【導(dǎo)讀】forimprovement.沒(méi)有安全問(wèn)題,幾乎沒(méi)有需要改進(jìn)之處.problems.沒(méi)發(fā)現(xiàn)關(guān)鍵問(wèn)題,只有幾個(gè)小的食品安全問(wèn)題.染的產(chǎn)品,工廠關(guān)切立即糾正問(wèn)題.以下幾處情況會(huì)造成自動(dòng)檢查失敗,不管總分多少.orarawmaterial.下面一些關(guān)鍵點(diǎn)會(huì)讓檢查員認(rèn)為會(huì)危害產(chǎn)品或原材料安全.

　　

【正文】 ent and environment on/in, which the product is made. 產(chǎn)品的安全性很大程度上取決于生產(chǎn)設(shè)備和環(huán)境的干凈程度。 Chemical allergies in the consumer can be triggered by trace amounts of an allergenic food ingredient being carried from one product into another by means of unclean equipment. 不清潔的設(shè)備可造成極微量的食品原料交叉污染，使消費(fèi)者產(chǎn)生的化學(xué)過(guò)敏 Pathogenic bacteria can bee airborne in an unsanitary plant and can contaminate readytoeat product causing the consumer to have a foodborne illness. 不衛(wèi)生的工廠會(huì)使治 病細(xì)菌在空氣中滋生，污染熟食產(chǎn)品，令消費(fèi)者患食物引起的疾病。 The plant needs to have documented cleaning procedures for all pieces of the equipment and the environment so that the employees know how to clean everything. 工廠應(yīng)有一套關(guān)于清潔設(shè)備所有部件和環(huán)境的文件，這樣員工才知道怎樣進(jìn)行清洗。 In addition there needs to be a detailed cleaning schedule showing how frequently everything is to be cleaned and a check off list to be pleted by the employees after each task is done. Points in this section should be deducted for: 此外，還要有一個(gè)詳盡的清潔時(shí)間表，顯示多久會(huì)清洗所有東西，及員工每次清洗完畢后填寫(xiě)的查核 清單。 ? Inpleteness of the cleaning procedures. 清洗程序不完整。 ? Inpleteness of the cleaning schedule. 清洗時(shí)間表不完整。 ? Inpleteness of filling in the cleaning schedule check off list after each task is performed. 清洗時(shí)間表查核清單填寫(xiě)不完整。 ? Lack of cleanliness of the plant or equipment discovered during the audit and due to an inadequate cleaning procedure or schedule. 因清潔程序或時(shí)間表的不完善而造成工廠或設(shè)備不夠清潔。 ? Lack of a requirement to do any microbiological testing for cleanliness of equipment or the environment when manufacturing microbiological sensitive (potentially hazardous) foods. 當(dāng)生產(chǎn)微生物敏感食品 (有潛在危險(xiǎn)的 ) 時(shí)，缺乏對(duì)設(shè)備或環(huán)境的清潔度要求作細(xì)菌檢測(cè)。 ? Lack of the initials of the person responsible for the cleaning being on the check off list. 在清洗查核清單上，沒(méi)有負(fù)責(zé)清洗人員的簽字。 ? Lack of a supervisor’s initials showing verification that the clean up had been pleted satisfactorily. 沒(méi)有上司確認(rèn)清洗完成和滿(mǎn)意的簽字。 PEST CONTROL (20%). In order for a plant to manufacture and distribute food safely this has to be done in a pest free environment as pests spread diseases by contaminating the food. 工廠為了能安全地生產(chǎn)和供應(yīng)食品，就必須擁有一個(gè)無(wú)蟲(chóng)害污染食物以至傳播疾病的環(huán)境。 This section prises 20% of the audit and the points will be lost due to the presence of pests and/or the lack of the plant’s programs to prevent pest problems. 這個(gè)部分占檢查總分的 20%。如果發(fā)現(xiàn)有蟲(chóng)害存在，以及 //或者工廠缺乏預(yù)防蟲(chóng)害的程序，分?jǐn)?shù)都會(huì)被扣 減。 To achieve a pest free plant the plant has to have solid programs to prevent the entry of pests into the plant and also a program to catch and eliminate any pests that inadvertently get into the plant. 為了達(dá)到無(wú)蟲(chóng)害，工廠必須有一個(gè)嚴(yán)格的措施來(lái)預(yù)防蟲(chóng)害進(jìn)入工廠以及捕獲和消滅入侵到工廠里的蟲(chóng)害。 In this section the auditor is judging both the effectiveness of these preventive programs as well as the absence of pests (rodents, cockroaches, flies, birds, ants, etc.) in the plant. 檢查的這個(gè)部分，就是要判斷這些措施的有效程度，及廠房里有沒(méi)有蟲(chóng)害 (老鼠，蟑螂，蒼蠅，鳥(niǎo)類(lèi)，螞蟻，等 ) 的發(fā)生。 Programs and conditions which are to be examined and graded out of 200, then expressed as a percentage of 1000 points, are: 被檢查的防蟲(chóng)措施和狀況總共是 200分，然后表達(dá)成 1000分的百分比： ? Any actual adulteration of a product due to pests. (This is an automatic failure of the audit). (200 points). 產(chǎn)品因遭受蟲(chóng)害而成為劣品。 (這種情況意為著這項(xiàng)檢查自動(dòng)失敗 ) (200分 ) ? The presence of any pests in the plant. (This is a critical finding). (60 points). 被發(fā)現(xiàn)有任何一種蟲(chóng)害在廠房里。 (這是一個(gè)關(guān)鍵的發(fā)現(xiàn) ) 。 (60分 ) ? The interior rodent and insect control programs and their effective implementation. (35 points). 室內(nèi)老鼠和昆蟲(chóng)的控制措施及其有效的實(shí)行。 (35分 ) The exterior rodent control programs and their effective implementation. (35 points). 室外老鼠的控制措施及其有效的實(shí)行。 (35分 ) ? ? The condition of the building for effective pest control including personnel practices. (35 points). 建筑物的狀況，包括個(gè)人操 作在內(nèi)的防蟲(chóng)的有效性。 (35分 ) ? The ability to be able to do effective pest control inside the plant buildings. (35 points). 在廠房?jī)?nèi)實(shí)行有效防蟲(chóng)的能力。 (35分 ) ACTUAL ADULTERATION OF A PRODUCT DUE TO PESTS: (200 points). 因蟲(chóng)害引起劣品 This can be from birds, flies, rodents, stored product pests, ants, cockroaches etc. The presence can be just evidence (. rodent droppings, dead insects etc.) and does not have to be a live pest. This constitutes an adulterated product under Section 402(A) 3 of the .’s and hence is a critical finding and an automatic failure of the audit. 這可能因鳥(niǎo)類(lèi)，蒼蠅，老鼠，儲(chǔ)藏產(chǎn)品蟲(chóng)類(lèi)，螞蟻，蟑螂等。存在的可能只是痕跡 (比如老鼠遺留物，死昆蟲(chóng)等 ) 而不必是活蟲(chóng)。這一條構(gòu)成了 GMP 402(A)3里的劣品條例，因此是關(guān)鍵發(fā)現(xiàn)并會(huì)造成檢查自動(dòng)失敗。 THE PRESENCE OF PESTS IN THE PLANT: (60 points). 工廠出現(xiàn)蟲(chóng)害 As pests around the raw materials, the packaging materials and the food products can result in a contaminated product this is a critical finding and further investigation can result in an automatic failure of the audit. 蟲(chóng)害如出現(xiàn)在原材料，包裝材料和食品里就會(huì)造成食品污染，這是一個(gè)關(guān)鍵發(fā)現(xiàn)，進(jìn)一步的調(diào)查有可能讓檢查自動(dòng)失敗。 The auditor should not however consider the following conditions critical: 檢測(cè)官不應(yīng)將以下情況作為關(guān)鍵發(fā)現(xiàn)： ? A single live mouse caught in a rodent control device. (Serious but not critical). 一只被捕鼠器抓獲的活鼠。 (嚴(yán)重但不算關(guān)鍵 ) 。 ? The presence of fruit flies. (Indication of poor sanitation and should be judged accordingly). 果蠅的存在。 (顯示衛(wèi)生條件差，但不算此列 ) ? The presence of spiders in a warehouse, where all the food is protected. 倉(cāng)庫(kù)里有蜘蛛，倉(cāng)庫(kù)的所有食品都是被保護(hù)好的。 ? The presence of old, dead insects in a warehouse. (Judge under poor housekeeping). 倉(cāng)庫(kù)被發(fā)現(xiàn)有老，死的昆蟲(chóng)。 (算作廠房管理不善 ) ? The presence of flies in the warehouse, where all the food is protected. 倉(cāng)庫(kù)里有蒼蠅，倉(cāng)庫(kù)的所有食品都是被保護(hù)好的。 ? The presence of rodent evidence in nonfood areas (. boiler rooms, electrical rooms etc.). 非食品區(qū)被發(fā)現(xiàn)有老鼠 (比如鍋爐房，電路房等 ) ? The presence of old rodent evidence. (Judge under poor housekeeping). 被發(fā)現(xiàn)有舊的老鼠的痕跡。 (算作廠房管理不善 ) Examples of instances that an auditor should consider critical are: 檢查官應(yīng)列入關(guān)鍵問(wèn)題的例子有： ? Any pests, or fresh pest evidence, in any area where food is exposed (. flies), or food is stored (rodents, cockroaches etc.). 任何蟲(chóng)害或活蟲(chóng)證據(jù)被發(fā)現(xiàn)于：任何的食品接觸區(qū) (如蒼蠅 ) ，或食品儲(chǔ)藏區(qū) (老鼠，蟑螂等 ) ? A