【正文】 The idea of dinning is created by people in the process of eating and producing the food, deeply influenced by natural sciences, humanities, especially philosophy. Different philosophical thought and the resulting formation of cultural spirit and ways of thinking will produce a different eating idea. The concept idea of China?s food is to get five flavors together, while west is prominent personality. This is mainly because the different philosophical thought and the cultural spirit and thinking arising from it. 9 Different philosophical thoughts Seen from the philosophical thinking, an important core of china philosophy is to pay attention to “morale” and “whether the relative health”, Western philosophy is pay attention to physical separation and confrontation with the void. Different cultural spirit and mode of thinking The spirit and ways of thinking from the cultural point of view, based on philosophical differences in the spirit of Chinese and Western culture so the thinking patterns are very different: Chinese pay attention to Heaven and Man, stressing the overall function。 while Chinese are mainly platbased and freshwater fish, supplemented with animal. The method of dinner. This is the most obvious difference in performance between China and West culinary culture, also the performance of China?s culture differences of social psychology, values, and custom. The Chinese dinners usually take a “share” means to have one seat, sharing the dishes on the table, often a dish has just the table, at the owner?s hospitality greet, the crowd to work together to “eliminating” the disk thing, is also peting to pay the final balance sheet. All acts and thus highlighting is a “synergy” of the word. And influenced by the individualistic thinking, habits of Westerners dinners are per person a copy of each of the parties and the subjectobject point of their own meals, do not take into account other people?s tastes and preferences, only eating their owns when they have dinner, and payment is also tend to take from the system, each of whom pays own account. The dinner manner. 5 It?s even more different in this respect between China and West. In ancient China, in the dining process, it has a set of red tape, that is: when many people have dinner together, it?s impolite just to eat yourself. Do not put the extra rice back into the pot, do not specifically cohered food, and do not winnow the hot meals. After dinner, guests should get up to pack to move the platter on the table, and give it to the owner, the owner got up and followed, tell the guests do not work, then the guests to sit down again. Some of these rituals are also necessary in modern manners. In the West banquet, the host usually folder the guest once only, the remainder were by the guests? own consumption, if the guests do not want, don?t make people eat hard, and also do not urge somebody to drink to the guests according to the Chinese people?s habit of frequently, when eat something, do not send sound, but the guests should pay attention to appreciate the owner to prepare meals. If talking to people and only conversation with the neighbor, not with the distance. 2 The inner reasons of the food cultural difference between China and West Source of the food culture difference between China and west. The differences of social developing, traditional culture and life customs between China and west caused the food cultural differences. 6 The traditional Chinese c