人教版六年級(jí)下冊(cè)數(shù)學(xué)教案[1]-wenkub.com
2025-08-10 08:08 本頁(yè)面
【正文】 i n Quebec A group of very col d touri sts are si tti ng i n a cafe i n ol d Quevec, dri nki ng hor coffee to try to warm up. The tem perature i s 32 degrees bel ow freezi ng. The wi ndows are cobered wi th steam from the heat i nsi de. O utsi de, snow covers the streets and i s pil ed up al ong the si dewal ks. The m usic and li ghts of the Carni val conti nue, but after a whol e day of watchi ng parades, ri di ng in horse carriages and l isteni ng to the m usi c, thei r feet are freezing and thei r noses are red. Every year, hundreds of thousands of people e to Quebec to take part i n the weel l ong wi nter festi val, the biggest i n the worl d. Everyone who es m ust be prepared to keep m ovi ng. As i t i s too col d to stand and watch for l ong. Earl y i n the m orni ng, you can watch the snowboardi ng peti ti ons on the hi l overlooki ng the ri ver. Com peti tors speed down the track and through the ai r as though they coul d fl y. The m ore brave of heart m ay try the canoe races. Fi ve or si x m en paddl e each canoe across the partlyfrozen St Lawrence River. The ri ver i s ful of bi g pi eces of i ce, and i f you were to fal l i n, you woul d freeze in l ess than two m inutes. O n of the favouri te events is the dogsl ed race, i n whi ch team s of about si x husky dogs pl l l ong sl eds at great speeds al ong a snowy track. O ne person runs behind the sl ed, shouti ng to the dogs to encoutage them. The sound of the dogs barki ng, the cal s of the dri vers and the shouts of crowd m ake an exci ting N othern experi ence. The dogs are beauti ful strong anim al s, wi th l ong, thick fur and m any wi th bl ue eyes. Whil e admi ri ng the i ce scul ptures ecerywhere i n the ci ty, m uch l i ke those in H arbi n i n Chi na, you can stop wi th other touri sts in an igl oo for hot tea or coffee. It i s am azi ng how warm these i ce howses can be! Late i n the eveni ng, you can go to the snow pal ace, where Bonhom m e the snowm an i s king, and join the crowd. You can dance outsi de to the m usi c of a band, who are al l dressed i n heavy cl othes – even som e their i nstrum ents are dressed up for wi nter. Fi nal l y, you wi l probably want to sit down i n a cafe wo warm up an to pl an tomorrow. You mi ght joi n the snowm obil e races – or m aybe you shoul d just sl eep in! Uni t 2 COME AND EAT H ERE (1) Wang Peng sat i n hi s em pty restaurant feel i ng very frustrated. It had been a very strange m orni ng. Usual y he got up earl y and prepared hi s m enu of barbecued m uton kebabs, roast pork, sti rfri ed vegetabl es and fri ed ri ce. Then by l unchtim e they woul d al be sol d. By now hi s restaurant ought to be ful of peopl e. But not today! Why was that? What coul d have happened? H e thought of his m utton, beef and bacon cooked i n the hottest, fi nest oil . Hi s cola was sugary and col d, and his ice cream was made of m il k, cream and delicious fruit. “Nothing coul d be better, ” he thought. Suddenl y he saw his friend Li Chang hurrying by. “H el l o, Lao Li,” he cal l ed, “Your usual ?” But Li Chang seem ed not to hear. What was the m ater? Som ethi ng teri bl e m ust have happened i f Li Chang was not i ng to eat i n hi s restaurant as he al ways di d. W ang Peng fol owed Li Chang i nto a new sm al l e saw a sign i n the wi ndow. Ti red of al l that fat? Want to l ose wei ght? Com e i nsi de Yong H ui’s sli mm ing restaurant. O nl y sl imm i ng foods served here. Make yoursel f thi n agai n. Curi osi ty drove Wang Peng insi de. It was ful l of peopl e. The hostes, a very thin lady cam e forward. “Wel e, ” she said. “My nam e is Yong H ui. I’l l hel p you l ose weight and be fit in two weeks if you eat here every day. ” Then she gave a m enu to Wang Peng. There were few choices of food and dri nk on it: just ri ce, raw vegetabl es served i n vi negar, frui t and water. Wang Peng was am azed at this and especi al ly at the pri ces. It cost m ore than a good m eal i n his restaurant! H e coul d not beli eve his eyes. He threw down the m enu and huri ed outsi de. O n hi s way hom e he thought about hi s own m enu. Di d i t m ake peopl e fat? Perhaps he shoul d go to the l i brary and fi nd out. H e coul d not have Yong H ui getti ng away wi th tel ing peopl e li es! H e had better do some research! At the li brary Wang Peng was surpri sed to fi nd that hi s restaurant served far too m uch fat and Yong H ui’s far too l ittl e. Even thou i n Quebec A group of very col d touri sts are sitting i n a cafe i n ol d Quevec, dri nki ng hor coffe to try to warm up. The tem perature i s 32 degrees below freezi ng. The wi ndows are cobered wi th steam from the heat i nsi de. O utsi de, snow covers the streets and is pi l ed up along the si dewalks. The m usi c and l ights of the Carni val conti nue, but after a whol e day of watchi ng parades, ri di ng i n horse carri ages and li steni ng to the m usi c, thei r feet are freezi ng and their noses are red. Every year, hundreds of thousands of peopl e e to Quebec to take part i n the weell ong wi nter festi val , the bi ggest i n the worl d. Everyone who es must be prepared to keep m ovi ng. As i t i s too col d to stand and watch for l ong. Earl y i n the m orni ng, you can watch the snowboardi ng petiti ons on the hil l overl ooki ng the ri ver. Com peti tors speed down the track and through the air as though they coul d fl y. The m ore brave of heart may try the canoe races. Fi ve or si x m en paddl e each canoe acros the partl yfrozen St Lawrence Ri ver. The ri ver i s ful of bi g pi eces of i ce, and i f you were to fal l in, you woul d freeze i n l ess than two mi nutes. O n of the favouri te events i s the dogsl ed race, i n whi ch teams of about si x husky dogs pl l ong sl eds at great speeds al ong a snowy track. O ne person runs behi nd the sl ed, shouti ng to the dogs to encoutage them. The sound of the dogs barking, the cal s of the dri vers and the s
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