旅游專業(yè)英語(yǔ)教案14task6helpingtouristsenjoythefirstmealparttwo-文庫(kù)吧
2025-05-23 19:41 本頁(yè)面
【正文】 6 ., but we can fit you in at . , what about a table for . ？B: OK, I‘ll take it.A: All right，sir，What name, please?B : Mr. and Mrs. Ron Black.A : Ron Black.B: That is right. It is our wedding anniversary, so perhaps you could arrange to have roses on the table. A: Yes, I suggest you choose a reserve a private dining room.B: That sounds a good idea. A: All right, Mr. Ron Black ,a private room for two this evening at 7, with roses, is that right?A: Right, thank you very much!B: thank you for calling, Goodbye！Introduction——Choose Restaurants in China? Chinese meals should be enjoyed ________ with everyone sharing _________.? Chinese restaurant is not suited for _________.? If you were to ________, you would most likely eat at one of the typical _________. ? Chinese food enjoys _________.? ?Generally, Chinese food can be divided into food is a perfect bination of _____.? Beijing food is based on ______and ____ cuisines. ? Shanghai food tastes ___________.? Guangdong food features ___and __ flavors.? Restaurants in Guangdong offer specialties such as chefs always try to adapt the dishes according to the season_____ flavoring in summer and _____ during winter. ? ?Dishes in Sichuan are noted for their ____, _____ and _____ flavor.?When you are in China, an opportunity to sample its famous ______ should not be out is _____ and very popular in China, so, it is often necessary to _____. You will sometimes see short lines of people ______at some famous restaurants. Supplement——Cooking methods煎、炸、烘、烤、燒烤、烤炙、煮、燉、蒸、燜、煨、腌fry\deep fry\bake\roast\barbecue\grillboil\stew\steam\braise\simmer\pikcle鹵味? potstewed fowl or meat with salt and five kinds of spices or in soy sause 鹵 ? thick gravy of meat, egg and starch used as a sause dressing for noodles,etc.打鹵面 ? noodles with thick gravyIntroduction? Food and Eating
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