物流管理外文翻譯---我國果蔬冷鏈物流現(xiàn)狀-展示頁
2024-12-27 09:22本頁面
【正文】 traditional cars (at room temperature and holding car) for transport. Main cause of this situation are: 1. The quality of services 2. The quality of transport 3. Lack of reliable logistics service providers (especially the large regional and national logistics service provider) 4. High cost 5. Transportation and storage infrastructure, inadequate Cold chain logistics in China39。 fastfood raw materials. Special products: drugs. As food cold chain is for the purpose of ensuring the quality of perishable foods to maintain low temperatures required for the core supply chain systems, so it is at room temperature than the requirements of the logistics system, higher and more plex, but also much larger capital investment, is a huge project. Because the timeliness requirements of perishable food cold chain anizations of all aspects of coordination with higher, so the food is always cold chain operations and the associated energy costs, effective control of operating costs and is closely related to the development of the food cold chain. The significance of the cold chain logistics As a consumer, whether in the consolidated hypermarkets, supermarkets, or in the traditional farms to buy meat, dairy products, frozen packaged food requiring temperature control to a series of fresh products, in addition to considering whether a product is genuine, no fery, counterfeit, and reliable, there are not taken into account how these products distribution from the manufacturer to the retail end? because of the very warm throughout the supply chain, product quality assurance is very important, no matter how good the product if the transport and storage problems caused by not fresh, it will affect the nutrition and taste changes or small, serious cases will have an impact on physical health, it can be equated and shoddy goods, but the supply chain behind the majority of consumers are often can not understand. 大連交通大學(xué)信息工程學(xué)院 2021 屆 本科生畢業(yè)設(shè)計(jì)（論文）外文翻譯 2 Chilled and frozen foods require a plete cold chain logistics for temperature control throughout the goods (according to the relevant rules) to ensure food safety。 meat, poultry, eggs。 大連交通大學(xué)信息工程學(xué)院 畢業(yè)設(shè)計(jì) (論文 )外文翻譯 學(xué)生姓名 專業(yè)班級 物流管理 073 班 指導(dǎo)教師 職 稱 講師 所在單位 管理系物流營銷教研室 教學(xué)部 主任 王巖 完成日期 2021 年 04 月 08 日 大連交通大學(xué)信息工程學(xué)院 2021 屆 本科生畢業(yè)設(shè)計(jì)（論文）外文翻譯 1 Status of fruit and vegetable cold chain logistics The definition of cold chain logistics Refrigerated cold chain refers to food production, storage, transportation, sales, to all the aspects before consumption is always under low temperature to ensure food quality and reduce food losses in a systematic project. It is with the scientific and technological progress, the development of refrigeration technology set up, freezing technology is based, lowtemperature refrigeration technology as a means of logistics processes。 is in need of special equipment, care delivery processes, time control, transportation, patterns, the cost of logistics cost accounts for a very high proportion of special logistics form. The application of cold chain logistics Scope of application of cold cha
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