美國食品安全現(xiàn)代法黃耀文food_safety_modernization_act_how_can-文庫吧資料
2025-02-15 17:59本頁面
【正文】 e presence of a hazard is grounds for considering a food unsafe ? Riskbased 風險分析 ? Consider the probably and likely consequences of an exposure to determine if a food is unsafe 10 ? Main Elements of the New Law新法律的關鍵要素 1. New Responsibilities for Food Companies食品公司的新職責 2. New Controls on Imports 進口上的新控制 3. New or Enhanced FDA Enforcement Powers新的或加強的 FDA 權力 4. New Fees on Food Companies and Importers食品公司與進口商的新費用 11 1. New Responsibilities for Food Companies食品公司的新職責 ? Affecting daily operations日常操作 ? Food Safety Plans/Preventive Controls 食品安全計劃 /預防控制 ? Supply Chain Management 供應鏈管理 ? Records Maintenance and Access記錄的維護與使用 ? Food Defense Plans 食品安全防護計劃 ? Applies to all Registered Facilities適用于所有登記注冊的工廠 12 Hazard Analysis and Preventive Controls (1)危害分析與預防控制 ? Conduct analysis of hazards reasonably likely to occur 分析可能發(fā)生的危害 ? Establish controls to significantly reduce or prevent those hazards 建立怎樣降低，減少危害的控制方法 ? Implement preventive controls through monitoring, corrective actions, and verification activities 描述監(jiān)控程序、采取糾偏行動程序、驗證活動 13 Hazard Analysis and Preventive Controls (2) ? Verification activities include environmental and finished product testing 驗證包括：環(huán)境、最終產品檢測 ? Reanalysis required every 3 years 至少 3年進行一次再評估和復審 ? Food safety plan and related records available to FDA during inspection 在 FDA視察時，能提供安全計劃、相關記錄 14 Types of Controls Defined (1)控制類型的說明 ? Sanitation for food contact surfaces and utensils, including food contact surfaces of equipment 食品接觸表面、器具以及設備的食品接觸面的消毒程序 ? Supervisor, manager, and employee training 管理者、經理和員工的衛(wèi)生培訓 ? Environmental monitoring program 環(huán)境監(jiān)控程序 15 Types of Controls Defined (2) ? Food allergen control program過敏原控制 ? Recall plan 召回計劃 ? Current Good Manufacturing Practices 良好的操作規(guī)范 ? Supplier verification activities that relate to the safety of food 供應商驗證 16 Exemptions 豁免 ? Deemed pliance for seafood HACCP, juice HACCP, and Low Acid Canned Food facilities 海產品、果汁、低酸性罐頭食品 ? Limited exemption for very small businesses with sales less than $500,000, where majority of food is distributed directly to consumers or restaurants, and distribution is intrastate or within 275 mile radius規(guī)模較小的農場主和小型食品供應商 17 Exemptions ? FDA has authority to modify rules or exempt – Warehouses for packaged food – Storage facilities for raw agricultural modities – Animal food or feed對生產動物飼料、未加工果蔬、儲存企業(yè)有變通，在農場生產包裝儲存的企業(yè)酌情處理 18 Intentionally Introduced Hazards可能故意引入的危害 ? Hazards that may be introduced by acts of terrorism included in hazards analysis 恐怖行為可能引入的危害分析 ? Im
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