【正文】 he and her team went to the Northern California Championship game, she was seen by a college coach. She was indeed 54 _ with a scholarship. She was going to get the college education that she had dreamed of and worked 55 it for all those years. 36. B. match C. test D. break37. A. turned up B. stood out C. made out D. picked out38. A. at hand B. in hand C n the hand D. by hand39. A. that B. how C. why D. whether 40. A. impatiently B. bitterly C. casually D. directly41. A. hesitation B. glance C. fear D. argument 42. A. job B. reputation C. scholarship D. occupation43. A. disappear B. happen C. matter D. exist44. A. give up B. give in C. give out away45. A. showed B. buried C. turned D nodded 46. A. short B. flexible C. unique D. tall47. A. important B. necessary C. possible D. impossible 48. A. too B. more C. less D. as 49. A. imagined B. doubted C. sensed D. removed 50. A. incorrect B. cautious C. strict D. serious51. A. nature B. power C. result D. benefit52. A. something B. anything C. nothing D. everything 53. A. skill C. champion D. award 54. A. provided B. requested C. offered D. gained 55. A. in B. with D. for第三部分 閱讀理解（共20小題，沒小題2分，滿分40分） 閱讀下列短文，從每題所給的四個(gè)選項(xiàng)（A、B、C、D）中，選出最佳選項(xiàng)，并在答題卡上將該項(xiàng)涂黑 AVegetables may aid the have discovered that women in their 60s who eat more green leafy vegetables show less signs of mental decline over time, reported Wednesday’s CRI gave participants a lot of tests measuring memory, oral ability and attention. The study didn’t include men, but researchers say a similar diet would likely have the same results.Eating fish can cut risk of heart rhythm scientists have found that eating fish can reduce the risk of deadly heartbeat disorders. They say baked fish can effectively reduce the risk of atria fibrillation (心房纖維性顫抖) among older men and women, reported Tuesday’s CRI online. Researchers say in their 12 years of research among 4,800 people over the age of 65,they found those who ate fish one to four times per week had a about 30 percent lower risk pared with those who ate fish less than once a month. They say the pmega3 fatty acids in fish can reduce the risk of a range of heart disorders and is vital to brain development and function.More than 2 million Americans are affected by atria fibrillation, a chronic (慢性的) condition that causes shortness of breath and an inability to exercise.US scientists have found that a mixture that makes red wine a healthy drink may also hold the secret to a longer life. They say antioxidant (抗氧化劑) in wine acted on fruit flies and worms in the same way as a method known to extend the life of many animals, which is by sharply limiting how much they reported Thursday.56. Which of the following statements is true ?A. Researchers think that certain vegetables can keep women’s minds sharpB. Those who eat more fish per week may have higher risks of heart disordersC. those who ate fish one to four times per week had a about 35 percent lower risk pared with those who ate fish less than once a month.D. There’re no disadvantages in limiting calories in animals underlined word “disorders.” has the same meaning as _______.A. in good order B. out of order C. in good state D. in good condition fibrillation can cause________.A. poor memories B. fatness C. shortness of breath D. mental problems59. You can find the text in_______.A. a scientific magazine B. an advertisement C. a story book D. a textbook 60. What can be inferred from the passage?A. Men was not included in the study made by CRI onlineB. baked fish can effectively reduce the risk of atria fibrillation (心房纖維性顫抖) is the mixture making red wine a healthy drink is still unknown.D. atria fibrillation can cause inability to exercise.BIt was Monday. Mrs. Smith’s dog was hungry, but there was not any meat in the house.Considering that there was no better way. Mrs. Smith took a piece of paper, and wrote the following words on it: “Give my dog half a pound of meat.” Then she gave the paper to her dog and said gently “Take this to the butcher (a person whose job is selling meat). And he’s going to give you your lunch today.”Holding the piece of paper in its mouth, the dog ran to the butcher’s. It gave the paper to the butcher. The butcher read it carefully, recognized that it was really the lady’s handwriting and soon did it as he was asked to. The dog was very happy, and ate the meat up at once.At noon, the dog came to the shop again. It gave the butcher a piece of paper again. After reading it, he gave it half a pound of meat once more.The next day, the dog came again exactly at noon. And as usual, it brought a piece of paper in the mouth. This time, the butcher did not take a look at paper, and gave the dog its meat, for he had regarded the dog as one of his customersBut, the dog came again at four o’clock. And the same thing happened once again. To the butcher’s more surprise, it came for the third time at six o’clock, and brought with it a third piece of paper. The butcher felt a bit puzzled. He said to himself, “This is a small dog. Why does Mrs. Smith give it so much meat to eat today?”Looking at the piece of paper, he found that there were not any words on it.61. Why did the butcher give the dog meat every time it came ?A. The dog would bite him if he didn’t give him meat.B. There was always a piece of paper in the dog’s mouthC. Mrs. Smith would pay him on time after the dog ate meat every time.D. The butcher was very kind.62. It seemed that the dog knew well that the paper Mrs. Smith gave it _____.A. might do it much harm B. was worth many poundsC. would help the butcher