旅游專業(yè)英語教案14task6helpingtouristsenjoythefirstmealparttwo(已修改)
2025-06-19 19:41 本頁面
【正文】 課次 14課程名稱旅游英語 授課教師授課班級旅游 11301 授課日期本次課題Task 6 Helping Tourists Enjoy the First MealGuide process References教學目的和技能要求? Toasting。 asking for opinions? Manners in the banquet? Inspecting the dishes。 toasting教學設計: 重點、難點 To acquire vocabulary, sentence structures and ways of expression used in Helping Tourists Enjoy the First Meal.能力培養(yǎng) Train students’ skills in Helping Tourists Enjoy the First Meal.德 育 By learning this period, to train the students’ interest。 to train rigorous, realistic spirit and the best quality of constantly enterprising, blazing the new trails。 Students must have both ability and political integrity.教學方法 Lecturing and practice。 Discussion教學內容摘要:A. 任務學習：Talking about the information about Helping Tourists Enjoy the First Meal.B. 歸納小結：To sum up this learning content and the situation in attending a lecture C. 練習：To check up while in classD. 輔導答疑：Collective or individual for questions and answersE. 布置作業(yè): Recite the tourism term and sentence bank on P4748參考資料《旅游英語》南凡 高等教育出版社《導游英語》朱華 高等教育出版社教學后記大慶職業(yè)學院備課用紙 第 頁 The Main Teaching Process and Arrangement n Type of RestaurantsChinese Japanese Korean Thai Malaysian Indian Vietnamese French Italian Arabian MexicanUseful Expressionsn receptionistn reserve\reservationn vacancy\table availablen private dining roomn nonsmoking sectionDialogA: rose restaurant，What can I do for you？B: I’d like to reserve a table for dinner.A: smoking section or nonsmoking section?B: we prefer to sit in the nonsmoking section.A: how many people are there in your party?B: two.A: what time will you be arriving?B: Around 6 .A: I am very sorry，all the tables are reserved until
教學教案相關推薦
鄂ICP備17016276號-1