【正文】 栽合理密度以 2020～ 6000株為宜。為提高種植效益，香椿可以進(jìn)行保護(hù)地栽培。也可叢植，行距 200cm，叢距 100cm，每穴 3～5株。香椿多采用露地栽培，應(yīng)用較多的是矮化密植栽培技術(shù)，此法可直接播種，也可育苗移栽。TOSHIBA 大棚香椿栽培技術(shù) dz 2020/5/31 目錄 一、如何進(jìn)行香椿栽培 ................................................................................................... 4 二、香椿大棚栽培要點(diǎn) ................................................................................................... 4 三、香椿根系育苗三法 ................................................................................................... 4 四、香椿的高產(chǎn)栽培及加工技術(shù)要點(diǎn) ............................................................................. 5 五、香椿苗越冬防凍、四法 ........................................................................................... 7 六、 香椿的無性繁殖技術(shù) ............................................................................................... 8 七、 “ 香椿蛋 ” 的水培技術(shù) ........................................................................................... 9 八、香椿地窖式栽培技術(shù) ............................................................................................. 11 九、香椿的加工技術(shù) .................................................................................................... 13 十、日光溫室香椿豐產(chǎn)栽培技術(shù) .................................................................................. 15 十一、培育香椿壯苗的關(guān)鍵措施 矮化處理 ............................................................ 19 十二、香椿芽菜的栽培 ................................................................................................. 19 十三、香椿日光溫室大棚生產(chǎn)技術(shù) .............................................................................. 20 十四、冬香椿的栽培技術(shù) ............................................................................................. 25 十五、香椿種芽菜生產(chǎn)技術(shù) ......................................................................................... 26 十六、日光溫室香椿栽培技術(shù) ...................................................................................... 32 十七、日光溫室香椿促成栽培技術(shù)總結(jié) ....................................................................... 33 十八、香椿食品開發(fā)與精加工 ...................................................................................... 37 十九、紅芽香椿無公害栽培技術(shù) .................................................................................. 38 二十、香椿芽棚室栽培關(guān)鍵技術(shù) .................................................................................. 40 二十一、溫室香椿怎樣種 ............................................................................................. 42 二十二、香椿樹插根繁殖快 ......................................................................................... 43 二十三、大棚栽培香椿效益高 ...................................................................................... 44 二十四、香椿插根繁殖快 ............................................................................................. 45 二十五、適時采摘香椿芽 ............................................................................................. 46 二十六、香椿芽如何保持新鮮 ...................................................................................... 47 二十七、怎樣貯藏香椿芽 ............................................................................................. 48 二十八、種苗繁育香椿樹 ............................................................................................. 49 二十九、香椿芽生產(chǎn)技術(shù) ............................................................................................. 49 三十、香椿育苗也可在夏季 ......................................................................................... 50 三十一、香椿體芽菜的生產(chǎn) ......................................................................................... 51 三十二、無基質(zhì)香椿芽的培育 ...................................................................................... 51 三十三、香椿栽培技術(shù) (二 ) ......................................................................................... 53 三十四、香椿的栽培技術(shù)（三） .................................................................................. 54 三十五、香椿栽培季節(jié)與方式 ...................................................................................... 58 三十六、香椿栽培管理技術(shù) ......................................................................................... 58 三十七、香椿芽特征和特性 ......................................................................................... 61 三十八、香椿芽類型和品種 ......................................................................................... 62 三十九、香椿芽栽培方法及季節(jié) .................................................................................. 63 四十、香椿芽栽培要點(diǎn) ................................................................................................. 64 四十一、香椿芽利用方式 ............................................................................................. 66 四十二、香椿種芽的生產(chǎn)技術(shù) ...................................................................................... 66 四十三、香椿矮化密植與保護(hù)地栽培技術(shù) ................................................................... 68 四十四 、香椿貯藏保鮮技術(shù) ......................................................................................... 69 四十五、菜用香椿的矮化栽培 ...................................................................................... 70 四十六、香椿芽貯藏保鮮技術(shù) ...................................................................................... 73 四十七、品種介紹 紅芽綠香椿 .............................................................................. 74 四十八、品種介紹 紅香椿 ...................................................................................... 74 四十九、品種介紹 褐香椿 ...................................................................................... 75 五十、怎樣培育香椿苗 ................................................................................................. 75 五十一、讓芽苗香椿春節(jié)上市 ...................................................................................... 76 五十二、香椿芽腌制與貯藏技術(shù) .................................................................................. 77 五十三、溫棚香椿咋管理 ................................................................................