20xxted英語演講一頭豬的全球化旅程(編輯修改稿)
2025-01-16 23:10 本頁面
【文章內(nèi)容簡介】 s is a real classic. Of course, the bone in finebone china gives it its translucency and also its strength, in order to make these really fine shapes, like this deer.
在起司蛋糕和各種各樣的甜點(diǎn)，比如巧克力慕斯，提拉米蘇，香草布丁以及超市所有冷藏的食物里，都添加了明膠來保持食物美觀。骨瓷。這個(gè)很經(jīng)典。當(dāng)然，骨瓷中的骨粉，給瓷器增添了一層蒙朧感，同時(shí)讓瓷器更堅(jiān)固，這樣才能制作出這些精美的造型，就像這頭小鹿。
In interior decorating, the pigamp。39。s actually quite there. Itamp。39。s used in paint for the texture, but also for the glossiness. In sandpaper, bone glue is actually the glue between the sand and the paper. And then in paintbrushes, hairs are used because, apparently, theyamp。39。re very suitable for making paintbrushes because of their hardwearing nature.
在室內(nèi)裝修方面，這頭豬的貢獻(xiàn)尤為顯著。它被用來控制顏料質(zhì)感，和光澤度。砂紙中把砂和紙粘在一起的膠水，實(shí)際上就是骨膠。再來就是豬毛做成的刷子，很顯然，豬毛是非常適合用來制作刷子的，因?yàn)樗苣湍ァ?br /> I was not planning on showing you any meat because, of course, half the bookamp。39。s meat and you probably all know what meats they are. But I didnamp。39。t want you to miss out on this one, because this, well, itamp。39。s called amp。quot。portioncontrolled meat cuts.amp。quot。 And this is actually sold in the frozen area of the supermarket. And what it is itamp。39。s actually steak.
我不打算給你們看關(guān)于豬肉的圖片，因?yàn)椋?dāng)然啦，這本書一半的篇幅都在講豬肉，你們也都知道豬肉的用途。但是，我想讓大家看看這張圖，因?yàn)?.....這叫做”。控量切割肉”。這實(shí)際上是在超市的，冷鮮區(qū)出售的肉。這是牛排。
So, this is sold as cow, but what happens when you slaughter a cow at least in industrial factory farming they have all these little bits of steak left that they canamp。39。t actually sell as steak, so what they do is they glue them all together with fibrin from pig blood into this really large sausage, then freeze the sausage, cut it in little slices and sell those as steak again. And this also actually happens with tuna and scallops. So, with the steak, you might drink a beer.
在牛肉區(qū)出售，然而，事實(shí)上，當(dāng)一頭牛被宰殺之后至少在屠宰場(chǎng)里是這樣的情況。會(huì)剩下零碎的牛排肉，但是這些碎肉又不能作為牛排出售。于是，屠宰場(chǎng)就用豬血中提取的纖維蛋白，把這些碎肉粘在一起，制成一個(gè)碩大的肉腸，把它冷凍，再切成小片，最后把這些肉片作為牛排出售。一些金槍魚和扇貝也經(jīng)過這樣的處理。吃著牛排，你可能還會(huì)來點(diǎn)啤酒。
In the brewing process, thereamp。39。s lots of cloudy elements in the beer, so to get rid of these cloudy elements, what some panies do is they pour the beer through a sort of gelatin sieve in order to get rid of that cloudiness. This actually also goes for wine as well as fruit juice.
啤酒在釀造的過程中，會(huì)產(chǎn)生大量渾濁物，為了除去這些渾濁物，一些釀酒公司，會(huì)把啤酒倒入一種明膠過濾網(wǎng)，來把渾濁物去掉。紅酒和果汁的釀造過程中也有這道工序。
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