餐飲業(yè)常用英語-免費(fèi)閱讀
【正文】 4. 歲月是無情的，假如你丟給它的是一片空白，它還給你的也是一片空白。點(diǎn) 心牡蠣煎 Oyster omelet臭豆腐 Stinky tofu (Smelly tofu)油豆腐 Oily bean curd麻辣豆腐 Spicy hot bean curd蝦片 Prawn cracker蝦球 Shrimp balls春卷 Spring rolls蛋卷 Chicken rolls碗糕 Salty rice pudding筒仔米糕 Rice tube pudding紅豆糕 Red bean cake綠豆糕 Bean paste cake糯米糕 Glutinous rice cakes蘿卜糕 Fried white radish patty芋頭糕 Taro cake肉圓 Taiwanese Meatballs水晶餃 Pyramid dumplings肉丸 Ricemeat dumplings豆干 Dried tofu面 類餛飩面 Wonton amp。will this table be all right?請問這張桌子可以嗎？ A. 餐類breakfast 早餐to have breakfast 吃早餐lunch 午餐to have lunch 用午餐afternoon tea 下午茶(45點(diǎn)鐘)high tea 午茶,茶點(diǎn)(下午黃昏時(shí))dinner, supper 晚飯to dine, to have dinner, to have supper 吃晚飯soup 湯hors d\39。.. . . ..請問是在這里吃還是帶走？ Would you like to eat here or to take outside? / For here or to go? 請問現(xiàn)在需要點(diǎn)餐嗎？ Would you like to order now? / Are you ready to order?收您XX元，請問需要發(fā)票嗎？XX yuan,please. Do you need receipt?不好意思，讓您久等了. Sorry to keep you waiting so long.打擾一下，您的找零 .Excuse me, here39。oeuvre (正餐前的)開胃食品entree 正菜main course 主菜sweet, dessert 甜食snack 點(diǎn)心,小吃helping, portion 份,客sandwich 三明治,夾肉面包B. 食品和調(diào)味品meat 肉beef 牛肉veal 小牛肉lamb 羊肉sirloin 牛脊肉steak 牛排chop 連骨肉,排骨cutlet 肉條stew 燉肉roast 烤肉pork 豬肉ham 火腿bacon 咸肉sausage 香腸black pudding, blood sausage 血腸cold meats 冷盤 (美作:cold cuts)chicken 雞turkey 火雞duck 鴨fish 魚vegetables 蔬菜dried legumes 干菜chips 炸薯?xiàng)l,炸土豆片 (美作:French fries)mashed potatoes 馬鈴薯泥pasta 面條noodles 面條,掛面macaroni 通心粉consomm233。 noodles刀削面 Sliced noodles麻辣面 Spicy hot noodles麻醬面 Sesame paste noodles鴨肉面 Duck with noodles鱔魚面 Eel noodles烏龍面 Seafood noodles榨菜肉絲面 Pork , pickled mustard green noodles牡蠣細(xì)面 Oyster thi
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