【正文】 食品有限公司花生產(chǎn)品精深加工項(xiàng)目可行性研究報(bào)告****工程咨詢有限公司二○一○年五月目 錄第一章 總 論 ...................................................................................................1一、項(xiàng)目概述 ................................................................................................1二、項(xiàng)目編制依據(jù)及研究范圍 ....................................................................2第二章 項(xiàng)目建設(shè)背景及必要性 ...................................................................3一、項(xiàng)目背景 ................................................................................................3二、項(xiàng)目建設(shè)的必要性 ................................................................................4第三章 市場分析 .............................................................................................7一、我國花生加工行業(yè)特點(diǎn)分析 ................................................................7二、花生醬市場分析 ....................................................................................8三、產(chǎn)品市場風(fēng)險(xiǎn)分析 ................................................................................9四、企業(yè)產(chǎn)品營銷策略 ................................................................................9第四章 建場條件及場址選擇 .......................................................................11一、建場條件 ..............................................................................................11二、場址選擇 ..............................................................................................13第五章 技術(shù)設(shè)計(jì)方案 ...................................................................................14一、總體布局 ..............................................................................................14二、工藝技術(shù)方案 ......................................................................................14三、設(shè)備方案 ..............................................................................................15四、工程方案 ..............................................................................................16第六章 總圖運(yùn)輸與公用輔助工程 ...............................................................19一、總圖布置 ..............................................................................................19二、工廠運(yùn)輸 ..............................................................................................22三、公用工程 ..............................................................................................23第七章 環(huán)境影響評(píng)價(jià) ...................................................................................26一、場址環(huán)境條件 ......................................................................................26二、環(huán)境影響分析 ......................................................................................26三、環(huán)境保護(hù)措施方案 ..............................................................................26四、環(huán)境監(jiān)測 ..............................................................................................29五、環(huán)境影響評(píng)價(jià) ......................................................................................29第八章 勞動(dòng)安全衛(wèi)生 ...................................................................................30一、設(shè)計(jì)依據(jù) ..............................................................................................30二、安全措施方案 ......................................................................................30第九章 節(jié)能 ...................................................................................................32一、編制依據(jù) ..............................................................................................32二、項(xiàng)目節(jié)能特點(diǎn)及節(jié)能原則 ..................................................................32三、節(jié)能措施綜述 ......................................................................................32第十章 項(xiàng)目組織機(jī)構(gòu)與人力資源配置 .......................................................34一、組織機(jī)構(gòu) ..............................................................................................34二、人力資源配置 ......................................................................................34第十一章 項(xiàng)目管理及實(shí)施進(jìn)度 ...................................................................36一、 項(xiàng)目管理 ..........................................................................................36二、項(xiàng)目建設(shè)工期實(shí)施進(jìn)度安排 ..............................................................36第十二章 投資估算與 資金籌措 .................................................................38一、建設(shè)投資估算 ......................................................................................38二、流動(dòng)資金估算 ......................................................................................39三、資金籌措 ..............................................................................................39第十三章 工程招標(biāo)方案 ...............................................................................40一、總則 ......................................................................................................40二、招標(biāo)內(nèi)容 ..............................................................................................41第十四章 財(cái)務(wù)評(píng)價(jià) .......................................................................................42一、成本分析 ..............................................................................................42二、銷售收入 ..............................................................................................42三、稅金 ......................................................................................................42四、項(xiàng)目財(cái)務(wù)評(píng)價(jià) ......................................................................................43五、盈虧平衡分析 ......................................................................................44六、財(cái)務(wù)評(píng)價(jià)結(jié)論 ......................................................................................44第十五章 研究結(jié)論與建議 ...........................................................................45一、結(jié)論 ......................................................................................................45二、建議 ......................................................................................................45附表：第一章 總 論一、項(xiàng)目概述項(xiàng)目名稱： 食品有限公司花生產(chǎn)品精深加工項(xiàng)目項(xiàng)目性質(zhì)：擴(kuò)建項(xiàng)目承辦單位