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【正文】 time. The most fascinating glamour of it is the distinctiveness. “We can drink the same savor of Coca Cola at every time and everywhere in the world, but it is impossible to taste the absolutely same wine.”[9] The biggest difference of wine and other drink is that it is not created by a secret formulation, and not produced by several genius imitating dozens of indexes in the laboratory. It is the product of nature which has the character of inimitable and uncopiable. In this case, wine shows a colorful feature whose enrichment of rurality smell of earth makes it have the unique fort and kindness. The external aesthetics appearance of wine includes the color, clarity and liquidity. Its beauty in form, which is showed by the order, the pure, and the riot of color, is widely loved by people. The color of wine is decided by raw materials, brewing process and vintage. According to different color of wine, it can be divided into white wine, pink wine and red wine. Different kinds of wine show a multicolored world, and express the level sense of extremely rich color, then infiltrate mutually to constitute a glittering, translucent, and wonderful aesthetic conception. Various kinds of wine color have both visual effect and cognitive meaning, both sentient effect and symbolic effect, that is what we called aesthetic value. The observation of wine’s color will help taster estimate the mellow, vintage and ripe situation of it. The color of wine contains profound connotation, at the same time, making a distinguish between different color is an important prerequisite to understand the aesthetic value of wine in the tasting process. Moreover, the color will have special simulation effect on taster’s physiology and psychology, attract their eye sight, open up their visuospatial sense, and improve perceptional texture, consequently move taster’s soul. The quiet and beautiful smell of wine is flowing and refined, leads people to endless aftertastes and shows its real interest and charm. The characteristic feature of its aroma is a kind of elegant, harmonious, bright, strong fragrant plant perfume and pure, beautiful bouquet. The quality of aroma has grace with elegance and joyousness, genuineness with typicalness and chic, rich with strong and fragrance. The odorous and fragrant aroma of wine is like friendship, although as diluted as water, but the faint scent will last long, makes people have the feel of Chapter 4 The Aesthetic Concept of Wine and The Significance of Developing Wine Culture 12 caressing by spring breeze. Lasting appeal refers to the kind of artistic conception which contains countless beauty and inexhaustibly interest, it has a lot of factors such as feeling, principle, meaning and music. The boundless lasting appeal of wine is the aesthetic characteristics of artistic conception in wine’s tasting process. The genuineness of wine and its essence which syncretize the food culture express a homey, contented, mellow mood, and that may be the reason why people find pleasure in it. The appreciation of wine’s aesthetic feeling means, after being attracted by its beauty, the taster will have a miscellaneous and further realization about the aesthetic of wine. At the same time, the taster can get a pleasant feel in both body and mind during this process. Pleasing the eyes, pleasing the mind, and pleasing the soul are the three gradually indepth vertical levels while tasting wine. Pleasing the eyes gives taster a feeling of ease and relaxed. Pleasing mind makes taster feel excited about being understood and finding a bosom friend. “Pleasing the soul, which vouchsafe enlightenment and encouragement to taster, makes them engender a strong aesthetic interest and ideal aesthetic effect. It means the highest form of life in a further level.”[10] The beauty of wine is the perceptual manifestation of taster’s essential power. The aesthetic perception actually is the discovery, affirmation and attention on his essential power through the wine he creates. In this case, we can believe that the taster and the information wine contains have an emotional resonance. From outside to inside, the overflow aroma of wine has formed the splendid structure and artistic glamour. The appreciation of wine’s artistic value is helpful in cultivating taster’s observation, imagination and thinking, and then leads us to discover beauty, feel beauty, and appreciate beauty. The cultivation of interest in beauty helps us understand the meaning of success, and realize the essence of life. The Development of Wine and Its Significance 6000 years ago, people first begin vine growing systematically in the Black sea and the Caspian Sea area. Later, at about 2500 BC, the knowledge of viniculture and the best 80 kinds of wine was introduced into Egypt, Greece and Spain. The 8th century BC, the Greek colonists had brought grape to south Italy and Sicily, since then Italian people began planting and fostering their own grape varieties. In 600 BC, the Romans introduced grape cultivation technology into southern France, and then into northern France in the first century BC. It is not until the 4th century BC that Europe and North Africa have set up integrated grape cultivation system. In 7th Chapter 4 The Aesthetic Concept of Wine and The Significance of Developing Wine Culture 13 century, because of the prohibition Mohammed enacted,。s enthusiasm character and romantic behavior. The Influence of Wine on People’s Character Wine culture is a manifestation of human life and customs, different countries have different wine cultures. Everything related——the history, culture, religion, life habit and even national characteristic——all can be reflected from the wine. Westerners have special rules and routines when drinking, that39。 life. Wine can be used to celebrate victory or festival, to be collected
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