【正文】 gs bought outside.　　I haven’t been home for the Dragon Boat Festival for several years. I really miss it! I really want to do it again.　　There must be zongzi during the Dragon Boat Festival! Today, my sister is teaching me to make zongzi! Look.　　You must be prepared to make zongzi. It turned out that my sister had prepared glutinous rice soaked for 3 hours and bought Zongye at the same time, which surprised me. I put the rice in the leaves, but all the rice was scattered on the table. I was very angry. My sister said to me, “you should make the leaves into a triangle, and then put the rice in!”　　So I did it again according to the steps my sister said, and pressed it on the rice, eh? What’s in the middle of the next plate? It’s meat! I dug a small hole in the middle of the glutinous rice, made the meat into a round shape, stuffed it into the glutinous rice, and let it join the ranks of the glutinous rice. But how to seal it? I looked at my sister and understood everything.　　I pressed down a leaf that had curled up and tied it tightly with a rope. Success! I packed many according to the previous method. Now it’s time to boil the water, and then put the zongzi down.　　After a while, the zongzi was cooked. The four of us sat at the table and ate zongzi. I untied the rope and was trying to take off the leaves, but as soon as I touched it, I was scalded. My sister looked at it and laughed. I blew away the heat. I carefully opened the leaves again and ate the delicious zongzi made by myself. In the middle of the white and fat glutinous rice, I wrapped a ball of fresh and delicious meat stuffing. It was not greasy and chewy. It felt great!　　The Dragon Boat Festival passed, eating the zongzi made by yourself, thinking of the poem written by Du Fu, a poet of the Tang Dynasty: Palace clothes are also famous, and the Dragon Boat Festival is honored. Fine Pueraria is soft in the wind and light in the snow. Since the sky is wet, it es to clear in the summer. It means long and short, and it is sacred for life.　　This is really a happy Dragon Boat Festival!　　Today is the Dragon Boat Festival. My mother wants to weave five silk threads and make zongzi for me!　　Mother took five colors of silk thread, namely red, yellow, green, blue and white. She smoothed the five kinds of thread and laid them flat on the table, then twisted them into small ropes and skillfully tied a knot. Four five wire ropes are ready. My mother told me it was called “l(fā)ong life strand”, and she carefully put it on my wrist and ankle. I was also specially instructed to say: “cherish it. When it rains the first time after wearing it, take it off and throw it into the rain. In this way, the longlife strand will play its due role.” Through the small things of the Dragon Boat Festival custom, I realized my mother’s good intentions.　　Next, I’m going to make zongzi. I saw my mother take bamboo leaves and wrap them with glutinous rice, with two jujubes in the middle. Then skillfully fold bamboo leaves to wrap glutinous rice. Also tied up with five silk threads, my mother wrapped more than a dozen in a row.　　Mother put the wrapped zongzi into the pot and steamed it for 15 minutes. Steamed rice dumplings are put on the plate. Before you eat them, bursts of fragrance e to your nostrils. I smelled around the plate and waited anxiously for the zongzi to cool down. After a while, I can finally stutter. I peeled off the bamboo leaves. The white and red stuffing was exquisite. I took a bite. It was sticky, sweet and smooth. It was delicious! Our family laughed as we ate, because we all saw the white beards on each other’s mouths.　　After eating the zongzi, my father said, “the Dragon Boat Festival is said. There are various names, such as summer festival, Yulan Festival, daughter’s day, Tianzhong Festival, diwax, poet’s day and so on.” Mother said: “in addition to eating zongzi and wearing longlife wisps, there are customs such as inserting wormwood, scattering white sugar, dragon boat racing, etc.”　　I think there is still a lot of knowledge in this traditional festival! This Dragon Boat Festival not only ate zongzi, but also increased a lot of knowledge.　　I had a happy Dragon Boat Festival. 端午節(jié)英語日記【10篇】