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重慶市第七屆中職學(xué)校職業(yè)技能大賽酒店服務(wù)賽項(xiàng)中餐宴會擺臺項(xiàng)目專業(yè)知識口試題庫最終五篇(留存版)

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【正文】 詢問賓客有什么具體要求。? 答:(1)設(shè)備分類編號;(2)設(shè)備登記;(3)設(shè)備建檔。1決定棉織品購買數(shù)量的因素有哪些? 答:(1)飯店應(yīng)有的棉織品儲存量;(2)飯店洗衣房工作運(yùn)轉(zhuǎn)是否正常;(3)飯店是否經(jīng)常停水、停電;(4)是店內(nèi)洗衣房洗滌還是店外洗衣公司洗滌。2簡述前臺排房順序。? 答:(1)根據(jù)嬰兒家長意見照看小孩,確保嬰兒安全;(2)在飯店所規(guī)定的區(qū)域內(nèi)照看小孩,不擅離職守;(3)如果嬰兒突發(fā)疾病應(yīng)立即聯(lián)系家長和請示主管人員,以得到妥善處理。24.發(fā)現(xiàn)客人在房間內(nèi)打架或爭吵怎么辦?答:(1)馬上通知樓層主管或客房部辦公室及保安;(2)不要自作聰明地擅自為客人解決問題;(3)不要看熱鬧;(4)把發(fā)生的情況寫在交班記錄表上。22.叫醒服務(wù)時(shí),電話沒人接怎么辦?答:(1)客人提出叫醒要求時(shí),服務(wù)員要根據(jù)客人要求在“叫醒時(shí)間表”或“交班記錄表”上做好詳細(xì)記錄,叫醒客人的時(shí)間必須準(zhǔn)確。,客人在房間,應(yīng)如何處理? 答:(1)清掃過程中動(dòng)作要輕,速度要快,不能與客人長談;(2)如果客人有問話,應(yīng)注視客人并回答;(3)如果客人不同意清掃客房,則應(yīng)將房號和客人要求清掃的時(shí)間寫在工作表上,以免遺忘。2簡述清潔劑使用時(shí)的注意事項(xiàng)。,如何設(shè)法使客人緩解情緒? 答:(1)認(rèn)真傾聽客人的投訴(2)要有足夠的耐心(3)注意語言(4)慎用微笑? 答:(1)服務(wù)人員的儀容儀表;(2)服務(wù)人員的禮節(jié)禮貌;(3)服務(wù)人員的態(tài)度;(4)服務(wù)人員的技能;(5)服務(wù)清潔衛(wèi)生等。答:(1)體現(xiàn)客房的等級和禮遇規(guī)格;(2)廣告推銷作用;(3)客房設(shè)施的配套性;(4)擺放的協(xié)調(diào)性;(5)以功能需要為轉(zhuǎn)移,功能與美觀相統(tǒng)一;(6)反映現(xiàn)代化需求,又要體現(xiàn)民族風(fēng)情和地方特色。? 答:(1)婉言拒絕提供含酒精成分的飲料,可以用果汁、礦泉水等軟飲料,并要有禮貌地謝絕客人的無理要求;(2)遇到困難時(shí),可以請?jiān)撗鐣瑏淼钠渌腿藥椭?,并提供協(xié)助;(3)如有嘔吐,應(yīng)立即清理污物,送上小毛巾和熱茶,不可顯出不悅的表情;(4)對于醉酒嚴(yán)重的客人,可安排到不打擾其他客人的靠里面的席位上,或者安排在隔開的餐室內(nèi);(5)如客人醉酒后借機(jī)打架、打砸家具或餐具,服務(wù)員應(yīng)立即與保安部門聯(lián)系,請求協(xié)助,盡快平息事態(tài),并記下被損壞家具和餐具的數(shù)量,查清金額,請宴會同來的清醒者簽字,按規(guī)定要求賠償;(6)事后將事故情況及處理結(jié)果記錄在工作日志上。,怎么辦? 答:(1)將客人安排在靠近餐廳門口的地方就餐,以方便客人離開;(2)介紹一些制作簡單的菜式,并在訂單上注明情況,請廚房、傳菜配合;(3)在各項(xiàng)服務(wù)上都應(yīng)快捷,盡量滿足客人要求,及時(shí)為客人添加飲料,撤換餐盤;(4)預(yù)先備好賬單,縮短客人結(jié)帳時(shí)間。答:(1)確保潔凈、優(yōu)雅的就餐環(huán)境;(2)廣泛組織客源,擴(kuò)大產(chǎn)品銷售,提高回頭客比例,培養(yǎng)忠誠顧客;(3)保持并不斷提高菜肴質(zhì)量,不斷更新品種;(4)加強(qiáng)食品原料的采購、儲藏管理及食品衛(wèi)生與安全管理;(5)做好餐飲成本控制工作,加強(qiáng)部門物資、財(cái)產(chǎn)管理;(6)嚴(yán)格餐廳銷售服務(wù)管理,提高服務(wù)質(zhì)量;(7)合理組織人力,提高工作效率。答:(1)餐前飲開胃酒,如味美思、比特酒或雞尾酒等;(2)喝湯可以不飲酒或配飲較深色的雪利酒等;(3)進(jìn)食海鮮類或口味清淡的菜肴時(shí),配飲白葡萄酒;(4)進(jìn)食牛排、羊排、豬排等時(shí)則配飲紅葡萄酒;進(jìn)食火雞、野味等菜肴時(shí),配飲玫瑰紅葡萄酒或紅葡萄酒;(5)奶酪——配飲甜葡萄酒或繼續(xù)飲用主菜酒類;(6)甜點(diǎn)——配飲甜葡萄酒、雪利酒或利口酒;(7)餐后——配飲甜酒或甜雞尾酒,如利口酒、缽酒等;(8)香檳酒可搭配任何西菜。 everything to your satisfaction? 譯:請問是否一切都滿意?Part two情景應(yīng)答::If the guest wants to reserve a table, what information do you have to know?A:I have to know the time for reservation, the number of guests, the name of the guest, his telephone number, special needs and so :What would you like to say to the guest who walks into your restaurant for dinner?A:Wele to our you have a reservation? :If you are a hostess, what’s the first thing you have to find out when the guest es? A:I have to find out whether the guest has a reservation or :What would you like to say if the guest wants a table that has been reserved? A:I’m sorry, table has been reserved, but would you like to have the table over there? :What would you like to say if the guest wants to know the business hours in your restaurant?A:We’re open from 6:30 10:00 :Before taking orders for the guest, what should you usually offer? A:I should offer the menu and the wine :How would you introduce your restaurant to the guest?A:I would tell the guest the business hours, the specialties, the popular dishes and so :What would you like to say when you want to take order for the guest? A:May I take your order now? :What would you like to say when you want to remend something to the guest? A:May I remend…? / How about…? / Why not try our…? / Would you like to try? :What do you need to do after the guest has finished ordering? A:I need to repeat all his orders to confirm the orders with the :After you have finished the orders, what would you like to say? A:Thank wait a minute, we’ll be back soon with your :What would you like to say to the guest when all the dishes have been served? A:That should be all you your :If the guest wants to smoke in the nonsmoking area, what would you like to say? A:I am sorry there is no smoking here, but if you like, there is a smoking :What would you like to say if the guest asks for the dish that has been sold out? A:I am sorry that is not available, but would you like to try…?:What would you like to say to the guest if you remend your house specialty? A:Would you like to try our house specialty? It’s very popular among our :What would you like to say when the guest has been waiting for a long time? A:I’m sorry to have kept you :What would you like to say when you want to know whether the guest is happy with his meal? A:Is everything to your satisfaction? / How was everything? :What would you like to say when the guest orders a cup of coffee? A:Would you like black coffee or white coffee? / Would you like your coffee with cream or milk? :What would you like to say when you remend special drinks to the guest? A:Would you like to try our special drinks? :What would you like to say when the guest asks “Where can I have cocktail?” A:We serve cocktails in the lobby :What would you like to say if the guest asks for a steak? A:How would you like your steak, medium, medium well or welldone? :What will you do when the guest tells you that there’s something wrong with the bill? A:I will check it with the guest there is a mistake , I must make an apology to the guest,and then bring the bill to the cashier’s desk to correct :What is the most important thing that you need to do when the hotel guest would like to charge his bill to his room? A:I must ask the guest to show his room :How can you know the method of payment that the guest would like to choose? A:How would you like to pay, sir? :What will you say to the guest when he is leaving the restaurant? A:Thank you for your ing./ We are looking forward to serving you again.第三篇:ZZ20180892018全國職業(yè)院校技能大賽中職組酒店服務(wù)賽項(xiàng)專業(yè)知識口試題庫2018全國職業(yè)院校技能大賽中職組酒店服務(wù)賽項(xiàng)專業(yè)知識口試題庫中餐宴會擺臺與服務(wù)部分一、簡答題。這就給您把這道菜換掉。譯:The steak is as tough as ,還有什么可以為您效勞嗎?譯:I do there anything else I can do for you? ?譯:How would you like to pay? ,還是信用卡付賬?譯:Would you like to pay in cash or by credit card? ?譯:Would you like to pay one bill or separate bills? 英譯中: are looking forward to serving :我們期待著您的光臨。譯:We have an excellent 。,餐廳應(yīng)如何處理? 答:(1)當(dāng)在場客人告訴服務(wù)員有物品遺失時(shí),服務(wù)員要首先報(bào)告給當(dāng)值主管;(2)當(dāng)值主管應(yīng)立即對現(xiàn)場客人和環(huán)境給予了解;(3)通知飯店保安人員,共同商討相關(guān)事宜,以求和平解決;(4)如果事態(tài)嚴(yán)重且協(xié)商達(dá)不到一致,或查不出結(jié)果,應(yīng)當(dāng)上報(bào)公安機(jī)關(guān)做出最后處理意見。答:(1)綠色旅游飯店是一種新的理念,它要求飯店將環(huán)境管理融入飯店經(jīng)營管理中,以保護(hù)為出發(fā)點(diǎn),調(diào)整飯店的發(fā)展戰(zhàn)略、經(jīng)營理念、管理模式、服務(wù)方式,實(shí)施清潔生產(chǎn);(2)提供符合人體安全、健康要求的產(chǎn)品,并引導(dǎo)社會公眾的節(jié)約和環(huán)境意識、改變傳統(tǒng)的消費(fèi)觀念、倡導(dǎo)綠色消費(fèi)。答:(1)與宴會的主題相符;(2)與宴會的進(jìn)程相一致;(3)符合與宴者的欣賞水平;(4)與宴會的環(huán)境氣氛相協(xié)調(diào),注意民族特色和地方特色等。(5)具有能滿足實(shí)用要求的理化性能。(√),原則上根據(jù)地方習(xí)慣安排上菜順序。(二)判斷題41.《
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