世界美食英文版(存儲(chǔ)版)
【正文】 h the journey.在俄羅斯，上等的美食值得你花錢品嘗。Lebanon黎巴嫩Many dishes, such as hummus10, a delicious chickpea spread, are pervasive throughout the Middle East. But when you’re in Beirut, don’t leave without trying mezze, a selection of starters with dips like hummus and the smoky eggplant baba ganoush, fresh vegetables, olives and leavened bread that could be a meal in itself.對(duì)你來(lái)說(shuō)，比薩不夠“意大利”嗎？那不勒斯的比薩有意大利政府的原產(chǎn)地保護(hù)認(rèn)證標(biāo)志以證明它的品質(zhì)。當(dāng)?shù)厝私ㄗh在6月到8月這三個(gè)季風(fēng)月份要謹(jǐn)慎品嘗海鮮，因?yàn)樗畟鞑ゼ膊?huì)增加。在這里，你會(huì)發(fā)現(xiàn)街道上到處都是裝滿湯底的沸騰鍋?zhàn)印razil巴西No culinary trip here is plete without a visit to the state of Bahia. First thing to order: Moqueca de peixe, a fish (and sometimes shrimp) stew made with tomatoes and coconut milk. For a satisfying weekend lunch – not unlike American brunch – feijoada4, a heavy stew of beans, meat and sausage, served with rice, can be found all over Brazil. If you’re looking for something lighter, fresh grilled fish with tomatoandonion salad coupled with a couple of Brahma5 beers is a perfect beach meal.但是美食是超越所有文化界限的，品嘗當(dāng)?shù)氐氖澄锸侨谌氘?dāng)?shù)匚幕约芭c當(dāng)?shù)厝私涣鞯淖罴逊绞?。像美?guó)的早午餐一樣，豐盛的周末午餐巴西燉菜——豆子、肉和香腸一起燉，配上米飯——在整個(gè)巴西都能品嘗到。不過(guò)可不只有灌湯包，還有生煎包——一種蒸熟的豬肉包——是一種很棒的小吃，而煎餅——以雞蛋為主料做成的薄烤餅，抹上豆瓣醬或辣椒醬——也是當(dāng)?shù)胤浅Ｓ忻脑绮?。這些美味松脆的點(diǎn)心可以加各種甜味和辣味調(diào)味品。如果你足夠幸運(yùn)是在秋季松露季節(jié)前后來(lái)到意大利，那么一定要嘗嘗加了松露油的煎蛋“uova con tartufi”。但如果你在貝魯特，就不能錯(cuò)過(guò)品嘗“餐前小菜”——包括以鷹嘴豆泥、煙熏茄子醬等作為蘸醬的多種開(kāi)胃菜、新鮮蔬菜、橄欖以及膨松的面包。羅宋湯和俄羅斯餃子“佩爾米尼”在俄羅斯非常常見(jiàn)，不過(guò)你也可以嘗嘗各種不同的口味，比如鮭魚(yú)和野蘑菇水餃。2. 若不是心寬似海，哪有人生風(fēng)平浪靜。你必須努力，當(dāng)有一天驀然回首時(shí)，你的回憶里才會(huì)多一些色彩斑斕，少一些蒼白無(wú)力。既糾結(jié)了自己，又打擾了別人。蒙契格乳酪味道濃郁，所以單獨(dú)配面包吃，配上橄欖和肉，或是配一瓶醇香的紅酒就是一種享受——里奧哈紅酒是不錯(cuò)的選擇。Russia俄羅斯The best meals are worth the money in Russia. If you see solyanka on the menu, don’t hesitate to order. This salty, sour and often spicy s
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