【正文】 challenges, our country is eager to need perfect and logical values both in psychological and cultural aspects. Only if we know more about the difference of etiquette culture, can we build a suitable system of etiquette culture, which can eliminate the misunderstanding and barriers across the munication and it will do great help to the development of the China?s culture and the existence in abroad. 12 Bibliography [1] 董保軍 . 中外禮儀大全 .北京 .民族 出版社 . 2020. [2] 陳弘美 . 餐桌禮儀實(shí)用知識(shí) [M]. 北京世界圖書出版社 .2020. [3] 馮玉珠 . 餐飲禮儀全攻略 [M]. 對(duì)外經(jīng)濟(jì)貿(mào)易大學(xué)出版社 .2020. [4] 朱燕 . 現(xiàn)代禮儀學(xué)概論 .北京 .清華大學(xué)出版社 .2020. 論文題目： 中西方餐桌禮儀差異 作者： 賈靜 班級(jí)： 外國(guó)語學(xué)院英語系 2020 級(jí) 專本 2 班 指導(dǎo)教師： 張濤 。 The Taoist Advocate natural and “clean。t blow when soup is too hot. Some people like to chew food for dinner, especially for stiff food。 you should cut food with knife on your right hand. During the dinner, if you need to leave for a while, the fork and knife should be put and form a shape of eight. You?d better put the handle on the plate, making the blade of the knife inside. After the dinner, the opposite side of fork is up, the blade and fork should be put together, and it means the end of the dinner. You should put the knife and fork down when you are talking. The principles of spoon The spoon of dinner can be divided into two types, one is soup spoon, the size is large。 don?t insert them into the food. If you want to pick vegetable, the public chopsticks are the best choice, and you can send the meat dishes to the guests and the elders far from the food, which is a fine tradition. The dish is served one by one. If the leaders and the elders are at the dinner, they should get a start, so that the host can express their respect to them. The principles of spoons The spoons are used for eating soup, sometimes it can be used for getting food with small size. When you get food with it, don?t make your spoon full, and it will pollute the dinner table or your clothes. After fetching the food with spoon, you should eat it at once. If the food is too hot, you can put and cool it in your bowl, never blow it with your mouth, and you can?t put the spoon in your mouth. All in all, you should remember if you don?t know how to use knife and fork, you can observe others? behaviors. 6 The principles of dish The plate is usually used for holding the food。s going on, the view of position has changed. It does not only pass down the tradition, but also use some 4 views of Western counties for reference. The guests should be arranged on the right of the host. At present, when people hold meetings or take a group of photos, they are affected by this rule. Chinese entertained guests using the EightImmortal table in tradition. The seat facing to the door is the seat of honor, while the others are seated aside. The older, the guest of honor, the higherlevel is seated in the upper seat, and the hosts sit at the lower seat. The other guests are seated in order. When there are more than one table, the host and the hostess seat together in the main table. The distance from the main table decides the position of these people. The closer the distance is, the more important the guest is. The main table is a standard. The left table is higher than the right one。 you should go left from the chair. You don39。長(zhǎng)遠(yuǎn)看來，這對(duì)中西方都有巨大的幫助。眾所周知， 用餐不單是滿足基本生理需要 , 也是頭等重要的社交經(jīng)驗(yàn)。該論文主要論 述了中西方餐桌禮儀的一些 差異 , 并且論 述了造成這些差異的一些原因。因此 ， 了解更多的文化差異可以減少更多的誤解，即通過了解更多的文化之間的差異人們可 以得到更好的交流。ade fixing a position”, and it should consider the distance from the main table. Usually, the closer it is from the main table, the higher the position is. Where a guest is seated depends on his age, social status and so on. Taking the left for upper, it is the traditional custom in China. It means the left seat is higher than the right one. The guest of honor should be arranged on the left of the host .As you go to the seat。 if you have something, greeting to your master. In the past, Chinese advocated south, east and the left. With the time39。 Chopsticks are the most important table wares in Chinese meal. Before the dinner, the chopsticks must be put on the right side of the