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【正文】 can significantly reduce cholesterol synthesis, in addition, the specificity of cell surface LDL receptor synthesis rate and intracellular cholesterol was negatively correlated human body cholesterol content decreased, prompting the receptor within the cell membrane and increased vitality, to further reduce LDL and triglyceride levels, showing significantly lower serum total cholesterol and lowering blood lipids role hypolipidemic effect on the cardiovascular system Effectively reduce human serum lowdensity lipoprotein cholesterol and triglyceride levels, while elevated serum levels of HDL, has a potent effect on lowering body cholesterol synthesis in the liver, through clinical observation that these pounds with a high degree of liver selectivity, effective role in the liver, and thus play the role of regulation of blood lipids, reduce fatty liver butyric acid also has a good blood pressure lowering effect protective effects The class of pounds with better renal protective effect of glomerulonephritis and chronic renal insufficiency prevention has been an important issue for kidney disease research areas to inhibit the activation of mesangial cells proliferation and inflammatory mediators secretion is the treatment of renal inflammation and glomerular sclerosis of mesangial cell proliferation, can lead to excessive generation and accumulation of extracellular matrix, and eventually lead to glomerulosclerosis pharmacological studies have shown a significant inhibition of mesangial cell proliferation and cell outside matrix secretion in the role of these findings to the class of pounds, and red yeast rice in the prevention and treatment of kidney disease, providing a better clinical value and application prospect Outlook Red yeast rice is a traditional product of China and its neighboring countries, since ancient times that the power of Medicinal and Edible Throughout the decades of development, after the wine has been more mature Monascus Pigment Monascus 1750s, the Monascus research has been extended to the lipid lowering blood pressure and other physiological active substances in the liquor industry, Monascus, the use of multiple protease ester enzyme amylase and glucoamylase enzymes to improve the wine yield and liquor Hong gas has greatly improved the economic efficiency of the liquor industry with a variety of secondary metabolites of Monascus into the wine, the wine camp The value of raising health improved, more conducive to the development of a new liquor product is currently not much for Monascus in the liquor industry, we should seize this opportunity to conduct indepth study of its application, to open up China39。 紅曲霉 。用一株紅曲霉應(yīng)用于黃漿水酯化,使黃漿水中的總酯含量增加,己酸乙酯亦有增加 莊名揚(yáng)等用紅曲酯化酶產(chǎn)生菌制作的粗酶制劑以黃水尾酒及次品酒作底物,用酶酯化的酯化液串蒸酒醅,己酸乙酯含量提高在一倍以上,串蒸 發(fā)酵酒醅達(dá)到 發(fā)酵酒醅未串蒸效果 但許多中小型釀酒企業(yè)的黃水卻沒有得到 很好的利用,降低了經(jīng)濟(jì)效益,同時(shí)如果自然排放的話,還可能造成環(huán)境污染深入對這方面的研究,充分提取有益微量成分,適量地用于白酒的勾兌和調(diào)味,不僅可減少直接排放給環(huán)境造成了污染,而且可以提高基酒質(zhì)量,使黃漿水變廢為寶用酯化酶處理黃漿水產(chǎn)生酯化液,將經(jīng)沉淀過濾及脫色等處理后的黃漿水酯化液用來直接勾兌白酒,可提高酒體質(zhì)量和優(yōu)質(zhì)品率,也大幅度得降低了生產(chǎn)成本 在 的酒精與水的混合 液中加入 經(jīng)處理后的黃漿水酯化液,再配合使用 左右的普通曲酒和優(yōu) 質(zhì)酒酒尾,免除化學(xué)
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