【正文】 基于 . 的餐廳管理系統(tǒng)設(shè)計與實(shí)現(xiàn) —— 人員管理 摘 要 隨著時代的進(jìn)步，企業(yè)逐漸變的龐大起來 ,餐廳也是如此。如何有效管理好餐廳內(nèi)部員工的信息，成為餐廳管理中的一個大問題。在這種情況下，開發(fā)一個餐廳人事管理系統(tǒng)顯得非常必要。該人事管理系統(tǒng)是一個簡潔實(shí)用的網(wǎng)站，為公司內(nèi)部員工管理及交流提供良好的平臺。 本系統(tǒng)以 Visual Studio .Net 2020 和 Microsoft Office Access 2020 為開發(fā)工具，設(shè)計實(shí)現(xiàn)了一套 基于 . 的餐廳管理系統(tǒng) —— 人員管理 。在文中，首先分析了餐廳人事 管理工作以及工作流程，根據(jù)分析結(jié)果設(shè)計了該系統(tǒng)應(yīng)具有的功能；其次，對系統(tǒng)的各個功能模塊進(jìn)行了詳細(xì)的描述，包括登錄模塊、系統(tǒng)管理模塊、人事部門信息管理模塊、系統(tǒng)設(shè)置模塊、員工管理模塊、員工考勤模塊和操部門管理模塊；最后 結(jié)合系統(tǒng)開發(fā)階段和 測試 階段 中 發(fā)現(xiàn)的問題 以及解決問題的方法 ,總結(jié)了開發(fā)此系統(tǒng)所取得的經(jīng)驗(yàn)和體會 。 關(guān)鍵詞 ： 人事管理 ； ； Microsoft Office Access 2020 Based on. Net of Restaurant Management System Design and Implementation personnel management Abstract With the progress of the times, became a huge enterprise, and the restaurant is also true. How to effectively manage internal staff restaurant information, restaurant management has bee a big problem. In this case, the development of a Personnel Management System Restaurant is very necessary. The personnel management system is a simple and practical web site for the pany management and internal staff to provide a good platform to municate. This system to Visual Studio. Net 2020 and Microsoft Office Access 2020 for the development of tools, designed to achieve a setbased. Net restaurant management system personnel management. In the text, the first analysis of the restaurant personnel management and work flow, based on an analysis of the results of the design of the system should have functions。 Secondly, the system in various functional modules described in detail, including the login modules, system management module, the personnel department information management module, system settings module, employee management module, employee attendance module and fuck sector management module。 Finally binding system development phase and testing phase as well as the problem found a solution to the problem, summed up the development of this system, the experience gained and experience . Keywords: personnel management。 。 Microsoft Office Access 2020 目 錄 1. 引言 ...........................................................................................................................................................5 課題背景 ...............................................................................................................................................5 系統(tǒng)配置 ..............................................................................................................................................5 開發(fā)工具與平臺 ..................................................................................................................................6 本課題研究的意義 ..............................................................................................................................7 2 基于 .NET的餐廳管理系統(tǒng)人員管理設(shè)計與實(shí)現(xiàn) .................................................................................8 系統(tǒng)功能設(shè)計 .....................................................................................................................................8 .............................................................................................................................8 .....................................................................................................................8 .....................................................................................................................8 數(shù)據(jù)庫的分析與設(shè)計 ....................................................................................................................... 10 ...................................................................................................................... 10 ...................................................................................................................... 10 系統(tǒng)主要功能實(shí)現(xiàn) .......................................................................................................................... 13 ............................................................................................................. 13 員工上班下班功能實(shí)現(xiàn) ........................................................................................................ 14 管理員登錄功能的實(shí)現(xiàn) ........................................................................................................ 15 后臺管理主界面的實(shí)現(xiàn) ........................................................................................................ 16 餐廳簡介的實(shí)現(xiàn) ..................................................................................................................... 17 用戶管理界面的實(shí)現(xiàn) ............................................................................................................ 18 修改密碼界面的實(shí)現(xiàn) ............................................................................................................ 19 添加員工界面的實(shí)現(xiàn) ............................................................................................................ 20 員工查找界面的實(shí)現(xiàn) ............................................................................................................ 21 部門管理界面的實(shí)現(xiàn) .......................................................................................................... 22 工資管理界面的實(shí)現(xiàn) .......................................................................................................... 23 工資管理界面的實(shí)現(xiàn) .......................................................................................................... 24 工資管理界面的實(shí)現(xiàn) .......................................................................................................... 25 3 系統(tǒng)測試 ................................................................................................................................................... 26 遇到的問題 ........................................................................................................................................ 26 圖片正常顯示問題 ....................................................................................................