保健食品論文：我國保健食品市場存在的問題及監(jiān)管對策研究-展示頁
2025-07-04 14:56本頁面
【正文】 circulation and use of the market confusion, was full of hope by public monitoring of 2009, the People’s Republic of China Food Security Act (hereinafter referred to as the Food Security Act) introduced to determine the legal status of health food products, and requires the State to claim to have specific health functions of food strict supervision. Since 1995 the People’s Republic of China food sanitation Act (hereinafter referred to as the food sanitation Act) clearly health food into the management scope to 2008 for the first time, China had introduced a total 120 health foodrelated laws and regulations, involving multiple aspects of the regulation of health food. But more operational and more regulatory power of the supervision and regulation of health food and its supporting regulatory policy has failed to turn up. Health food laws and regulations updated perfection serious lag behind the rapid development of the health food industry in recent years. Longterm regulatory policy
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