【正文】 .......................................... 13 外部經(jīng)濟環(huán)境分析 ....................................................... 14 社會環(huán)境分析 ............................................................... 14 技術(shù)環(huán)境分析 .............................................................. 14 豆奶市場分析 ......................................................................... 15 行業(yè)的競爭現(xiàn)狀 ........................................................... 15 區(qū)域市場容量及其發(fā)展速度 ........................................ 16 產(chǎn)品關(guān)聯(lián)產(chǎn)業(yè)發(fā)展分析 .......................................................... 16 營養(yǎng)健康產(chǎn)業(yè) ............................................................... 16 國內(nèi)飲料市場與趨勢 ................................................... 17 產(chǎn)品市場前景 .......................................................................... 18 第四章 產(chǎn)品方案與生產(chǎn)規(guī)模 .............................................................. 19 產(chǎn)品方案 ................................................................................. 19 生產(chǎn)規(guī)模 ................................................................................. 19 分年度產(chǎn)量計劃 ...................................................................... 19 第五章 建設(shè)條 件和廠址方案 .............................................................. 21 項目選址 ................................................................................ 21 區(qū)域概況 ................................................................................ 21 項目建設(shè)條件 ......................................................................... 22 產(chǎn)業(yè)基礎(chǔ)優(yōu)勢 ............................................................... 22 生產(chǎn)要素條件 ............................................................... 23 區(qū)域規(guī)劃發(fā)展 ............................................................... 23 第六章 工藝技術(shù)方案和設(shè)備選擇 ...................................................... 24 項目組成 ................................................................................. 24 工藝技術(shù)方案的選擇 .............................................................. 25 工藝流程 ................................................................................. 25 設(shè)備選擇 ................................................................................. 25 工藝設(shè)備選用原則 ....................................................... 25 推薦的工藝設(shè)備方案 ................................................... 26 第七章 土地利用 ................................................................................. 29 項目選址 ................................................................................. 29 用地規(guī)模及用地類型 .............................................................. 29 第八章 節(jié)能 ......................................................................................... 30 用能設(shè)計原則及節(jié)能設(shè)計規(guī)范 .............................................. 30 設(shè)計原則 ....................................................................... 30 節(jié)能設(shè)計原則及設(shè)計規(guī)范 ............................................ 30 能源供應(yīng)狀況分析 .................................................................. 30 節(jié)能措施和節(jié)能效果分析 ...................................................... 31 第九章 環(huán)境保護 ................................................................................. 32 編制依據(jù) ................................................................................. 32 評價標準 ................................................................................. 32 項目施工期環(huán)境影響分析 ...................................................... 33 項目運營期環(huán)境影響分析 ...................................................... 33 環(huán)境保護措施 .......................................................................... 34 環(huán)境影響評價 .......................................................................... 34 第十章 勞動安全衛(wèi)生與消防 .............................................................. 36 消防 ....................................................................................... 36 編制依據(jù) ..................................................................... 36 消防措施 ..................................................................... 36 勞動安全、衛(wèi)生防護措施 .................................................... 38 安全 ............................................................................. 38 衛(wèi)生 ............................................................................ 39 第十一章 企業(yè)組織與勞動定員 .......................................................... 40 工廠組織 ................................................................................ 40 工作制度 ................................................................................ 41 勞動定員 ................................................................................ 41 職工培訓(xùn) ............................................................................... 41 第十二章 項目實施進度計劃安排 ...................................................... 42 第十三章 投資估算與資金籌措 .......................................................... 44 投資估算 ............................................................................... 44 投資估算的范圍 ......................................................... 44 編制依據(jù) ..................................................................... 44 編制說明 ..................................................................... 44 固定資產(chǎn)投資估算 ..................................................... 45 鋪底流動資金估算 ..................................................... 46 資金籌措 ............................................................................... 46 第十四章 經(jīng)濟效益分析 ...................................................................... 48 項目財務(wù)評價的有關(guān)問題說明 ............................................ 48 項目銷售收入與利潤 ............................................................ 48 銷售收入 ..................................................................... 48 利潤計算 ..................................................................... 49 財務(wù)盈利能力分析 ................................................................ 51 財務(wù)基準收益率 ..............