【文章內(nèi)容簡(jiǎn)介】 and developed into brown seeds.　　There are many traditional festivals in China with vast territory and abundant resources and a long history, and I like the Dragon Boat Festival best.　　On the day of the Dragon Boat Festival, people in some places hang calamus and wormwood, which are said to drive away mosquitoes and other pests. The indispensable part of the Dragon Boat Festival is to make zongzi, including glutinous rice zongzi, red bean zongzi, ham zongzi and so on. I remember that one year on the Dragon Boat Festival, our family made zongzi by ourselves, and I also participated in it. Unfortunately, the technical level is really not high, so I have to be a bystander. Looking at her mother’s skilled movements, I really admire and envy her. When the dumplings are wrapped, they can be boiled in the water. The steam that es out with the boiling water floats in the room, making the room full of the unique fragrance of bamboo leaves and glutinous rice. My mouth watered greedily. As soon as the zongzi came out of the pot, I couldn’t wait to get it. My mother laughed at me. I was a greedy cat, but she still helped me peel off the zongzi and dip it in white sugar for me to eat. He also told me that the origin of eating zongzi on the Dragon Boat Festival was that in ancient times, people threw zongzi into the river in order to prevent fish from eating Qu Yuan’s body thrown into the river because of patriotism. Listening to my mother’s story, I unconsciously ate another zongzi and felt so sweet.　　A few years later, people’s living standards have improved and the pace of life has accelerated, but the custom of eating zongzi on the Dragon Boat Festival has not changed, but now zongzi are bought directly from the market, which is convenient and has many varieties to choose from. But eating zongzi always misses the fragrance of the house that year　　Today is the Dragon Boat Festival. I heard from my grandmother that eating zongzi and racing dragon boats are all in memory of the patriotic poet Qu Yuan. When zongzi was thrown into the water, it was to prevent fish and shrimp from eating Qu Yuan’s body. “What about dragon boat racing?” I can’t wait to ask. “Of course, it’s also to drive away the dragons, shrimps and fish in the river so as not to hurt Qu Yuan’s body.” Grandma replied.　　After a while, my aunt came with a bag of zongzi in her hand. I took the zongzi and peeled it. I saw the black color of the stuffing inside. My aunt told me that it was made of black rice and there were dates inside! I quickly handed the zongzi to grandma and said with a smile, “I wish grandma a happy Dragon Boat Festival!”　　My aunt said, “Dragon Boat Festival is one of the traditional festivals in China. Shiyu, do you know this knowledge?” I was ashamed and said, “I really don’t know.” My aunt then said, “Duan Wu Festival is also called ‘heavy five’, ‘Summer Festival’, ‘daughter’s Day’, ‘Magnolia Festival’, ‘mid day festival’, ‘earth wax’, ‘poet’s Day’, etc.”. My aunt also said, “there are many customs of the Dragon Boat Festival...” I scrambled to say: “I know, including eating zongzi, racing dragon boats, inserting Wormwood Leaves, wearing five silk threads, sachets, etc.” As I spoke, I picked up another zongzi and ate it. “Wow!” Really delicious. I ate with relish for several times in a row, but I didn’t expect to bee a big faced cat myself.　　How happy this Dragon Boat Festival is!　　The Dragon Boat Festival has been a traditional custom in China for more than 2000 years. Why do Chinese people celebrate the Dragon Boat Festival? There are many legends here. The most famous is to memorate Qu Yuan, the great patriotic poet in Chinese history.　　It is said that ancient Chinese people were reluctant to give up the death of their virtuous minister Qu Yuan