westerntablemanner西餐禮儀(存儲版)
【正文】 he hostess gives the signal at the end. + When the hostess indicates that the dinner is over, she will start to rise from her seat and all the guests rise from theirs at the same time. Part3 Western tableware? The plate in the center of the dinning table often calls show plate, with napkin on it.? Knifes and spoons are placed at right hand of the show plate, and forks are put at the left. You need to use them from outside to inside in accordance with the order of dining .? The glasses are placed in the upper right corner. The biggest goblet is used to hold water, the second one is used for red wine, and the thin glass is used for white wine. ? Bread plate and butter knife lie in the left hand of the show plate, with small spoon and knife used for coffee or snack opposite.Part3 Western tableware(1). Napkin餐巾(2). Fish Fork魚叉(3). Dinner or Main Course Fork主菜叉(4). Salad Fork沙拉叉(5). Soup Bowl Plate湯杯及湯底盤(6). Dinner Plate主菜盤(7). Dinner Knife主菜刀(8). Fish Knife魚刀(9). Soup Spoon湯匙(10). Bread Butter Plate面包及奶油盤(11). Butter Knife奶油刀(12). Dessert Spoon and Cake Fork點心匙及點心叉(13). Water Goblet水杯(14).Red Wine Goblet紅酒杯(15). White Wine Goblet白酒杯Western tablewareWestern tablewareHow to put the knife and fork in the dinner? + When you are taking break ,rest your fork and knife entirely on the plate placed a figure of eight. How to put the knife and fork after the dinner?+ When you are finished ,place them diagonally（ 對 角地） on the plate ,side by side ,with the handles at 4 o’clock. The knife blade should face the center of the plate ,not point out toward another guest (an ancient sign of aggression).? Wash you hands before each meal.? Knife
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