20xx秋廣州版英語五年級(jí)上冊(cè)module5unit10differenttastesppt課件1-免費(fèi)閱讀
【正文】 Germans eat and . They always eat their meals on a with a knife and fork. They don’t like food. People from different countries have different taste. 通過聽力訓(xùn)練的方式學(xué)習(xí)各地餐飲習(xí)慣，同時(shí)通過插入大量的圖片及介紹，加大學(xué)生的輸入，以便讓學(xué)生了解更多有趣的餐飲文化。 fork eat dimsum eat meals on a plate enjoy sweet and sour food Guangzhou Beijing Sichuan 通過復(fù)習(xí)本單元短語入手，讓學(xué)生用此表格來簡單復(fù)述中外和國內(nèi)餐飲文化的差異從而進(jìn)一步鞏固本單元的學(xué)習(xí)內(nèi)容，并為下面的各項(xiàng)活動(dòng)作知識(shí)鋪墊。 2. 學(xué)生能口頭介紹中西飲食的不同和中國不同地域的口味。 We all know Chinese and Western food is often very different. Chinese people like eating rice or noodles, but western people eat bread. Chinese people use chopsticks and bowls but in the West, people usually eat their meals on a plate with a knife and fork. But do you know that people in China have different tastes, too? People from Guanghou, for example, enjoy sweet and sour food most. They also eat plenty of delicious dimsum. In Beijing, people eat more noodles, pancakes and dumplings. They also like salty food. People from Sichuan love hot food. Some people
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