【正文】 hting / cooking odours / sight lines to kitchen areas being visible. 要求設(shè)置從餐廳廚房通向主廚 的 BOH 的合適通道。B. This document describes the design and operational concepts of each outlet in terms of。這將確定每處設(shè)施所需達到的 m178。 Food and Beverage 餐飲 The number and type of Famp。 Guest Lift lobby客梯廳 Should be visible from Front Desk and located in a central location in the Main Lobby. The number of guest lifts will need to meet the IHG requirements as 皇冠酒店設(shè)計標準手冊 13 indicated in the Facilities amp。除了內(nèi)線電話，這些公用電話一般為投幣或刷卡操作的電話。 Safe Deposit Box Room 保險箱室 This should be adjacent to the front desk so both guests and the GSA’ s (Guest Services Assistants) have direct and easy access to the safety deposit box room. Please refer to Supplementary Design Guidelines for more details. 皇冠酒店設(shè)計標準手冊 12 這一房間必須設(shè)置在前臺附近，便于客人和客房服務(wù)人員直接、方便的進入保險 箱室。 皇冠酒店設(shè)計標準手冊 11 Concierge Desk禮賓接待臺 This can be part of the Front Desk (GSA positions) or strategically located separately, for security reasons in the guest path between guest elevators and the Main Lobby entrance while still having visual contact with the Front Desk. 這一部門可以作為前臺的一部分（ GSA 位置），或者出于對酒店大堂入口和客梯之間的客人走道的安全因素考慮，也可以技巧地單獨設(shè)立，但必須依然保證可以和前臺有視線溝通。 The front desk also provides a security element and staff manning the desk, therefore require clear sight lines from the entrance and the guestroom lift lobby. Provide an alarm button at cashiering station connected to security office, fire control Room and PABX Room. 前臺同樣可以提供保安和員工值班臺的作用，因此需要清晰望見入口和客梯廳的視野范圍。 (a) Bell Captain Trolley Store 行李服務(wù)員手推車放置間 Provide Luggage Cart Storage Room with direct access off the driveway (to acmodate 4 carts per 100 guestrooms). 行李車放置間設(shè)有連接車道的直接通道 （需容納每一百間客房配置四輛行李車的總量） (b) Luggage Store 行李間 Provide a luggage room directly adjacent to interior Bell Station and exterior Doorman / Valet Station with direct corridor to Service Lifts to avoid transporting luggage through the entry doors or Main Lobby. 緊靠室內(nèi)行李接待臺和室外門童 /服務(wù)站，設(shè)置一間行李間，設(shè)有走廊直接通往服務(wù)電梯，以避免從主要入口大門或酒店大堂運送行李。門廊的設(shè)計必須在最大程度上降低大堂內(nèi)的突發(fā)氣流，特別是在寒冷季節(jié)。對于旋轉(zhuǎn)門，則在室外的一側(cè)鋪設(shè)行走墊。 空氣阻隔室的大小和設(shè)計必須滿足殘障人士所要求的最低凈高，還需能防止在酒店大堂內(nèi)產(chǎn)生突發(fā)氣流。設(shè)計中應(yīng)采用代表了當(dāng)?shù)厥袌鲋懈咂焚|(zhì)的飾面和活動家具。大廳的設(shè)計需能給人以舒適感、自由空間，并能反映出獨特的地方、市區(qū)或度假村的特色。 (b) Space Planning: 空間規(guī)劃 ? Provide a fixed valet stand / transport desk adjacent to the hotel entry doors. 在酒店入口大門附近 設(shè)置一個固定的代客泊車站 /接待臺。建議旗桿為： 鋁制無縫錐形 旗桿帶升降索，陽極氧化處理，顏色可選擇，涂蠟。 ? Provide a sense of arrival 為客人帶來賓至如歸的感受。 Public Entry 公共入口 Porte Cochere 酒店入口門廊 The initial impression of the hotel is crucial and should give a sense of individuality, place or locale and be fortable and inviting. Entrances should 皇冠酒店設(shè)計標準手冊 5 be easily identified by exterior signage, and drivethrough Porte Cochere structure. In addition to secondary curbside entryways (Group Tours or Convention), exterior grounds should have wellmaintained walkways, parking facilities, and landscaping with excellent lighting. 對于酒店的第一印象是至關(guān)重要的，應(yīng)當(dāng)能夠給人以個性感，地點感，顯示出舒適的誘人環(huán)境。 (f) Lighting: Critically important to achieve the ambiance and interior style desired by the ID / Lighting Consultants. 照明：必須嚴格按照 ID/照明顧問的要求，達到其所設(shè)計的室內(nèi)風(fēng)格效果。 (b) Millwork/Casegoods: Throughout the Public Space, provide a bination of rich millwork to the walls, builtin casegoods, bulkheads and window treatments 皇冠酒店設(shè)計標準手冊 4 to suite the Interior Design scheme. 木作 /家具：在整個公共區(qū)域，根據(jù)室內(nèi)設(shè)計主題理念，采用豐富的墻上木作制品、固定家具、天花跌級和窗戶細節(jié)處理。 Hardware in this document outlines the minimum requirements / most suitable finishes and materials to be selected by the Architect / Interior designer, finishes generally should be: 參見本文件第九部分，關(guān)于飾面、材料、設(shè)施及五金的最低要求的描述，以及可供建筑師 /室內(nèi)設(shè)計師選擇的材料，飾面通常為： (a) Flooring: Combination of carefully selected marble, stone, hard surface materials and carpeting. Carpets / Rugs should be patterned using colours that plement the interior design while making a bold statement. Consider different levels in all Famp。 ? The Architects and Interior Designer (along with the Lighting Designer, 皇冠酒店設(shè)計標準手冊 3 Signage amp。 Qualification資質(zhì) For all FLS, MEP, lighting, acoustics, audio visual, munications, data and power requirements please refer to the IHG Engineering Standards Manual 2020. 對于所有消防安全、機電、照明、噪音、影音、通訊、數(shù)據(jù)和電力要求，請參見《 IHG工程標準手冊 2020》。這里所說的標準，是與本文集第一部分描述的，其他九類 IHG設(shè)計標準文件，一起結(jié)合使用的。 special lighting effects, local artefacts, sculptures and where appropriate grand staircase. 大型豪華的大堂，帶有水系景觀，特殊照明效果、地方特色的雕塑工藝品，以及大型豪華樓梯合適的話，還有豪華的樓梯建筑。 Materials 飾面及材料 Refer to Section 9 Finishes, Materials, Fittings amp?？赡艿脑?，在所有餐飲設(shè)施處考慮不同的地面高度（保證殘障人通道）。 (e) Metalwork: Wherever metal finishes are to be used, ensure that the proper surface treatments are applied to avoid damage. 金屬制品：在使用金屬飾面的地方，必須進行恰當(dāng)?shù)谋砻嫣幚?，以避免受損。裝飾燈需成為其室內(nèi)裝飾的一部分。 The Porte Cochere should reinforce the architectural styling of the hotel and provide an attractive first and last impression, assist the arrival and departure activities including: 酒店入口門廊的設(shè)計，必須能夠加強酒店的建筑風(fēng)格，并為客人帶來良好的第一印象和最后印象，為客人的到達和離開提供： ? Protecting guests from the elements . sun, rain or snow. 保護客人，遮蔽氣候元素如烈日、下雨或下雪等。 ? Minimum four 12M high, ground supported flagpoles opposite Porte Cochere. 皇冠酒店設(shè)計標準手冊 6 Remended construction: Seamless aluminium cone tapered tubular with halyards anodized finish colour to be selected, waxed. 酒店入口門廊處的對面，應(yīng)當(dāng)設(shè)有 4根最低高度為 12M的，設(shè)有地基的旗桿。 ? Design the structure to allow for 12M of pathed drop off. 結(jié)構(gòu)設(shè)計上需能夠達到 12 米長的下客通道。 . Main Lobby 酒店大堂 The Main Lobby provides the first impression of the hotel and should be inviting 皇冠酒店設(shè)計標準手冊 7 and exude a feeling of quality, but should not be ostentatious or lavish. It should evoke a sense of fort and indulgence and reflect the unique regional location, downtown or resort. 酒店大堂給客人進入酒店的第一印象，其設(shè)計必須能夠吸引人，并散發(fā)出其高貴品質(zhì)的氛圍，但是不能過于矯飾或奢華。在公共區(qū)域所?看和感覺到?的，都是通過地面、墻面、天花、木作業(yè)、細節(jié)、飾面、顏色和裝飾材料的耐久性的一致設(shè)計所達到的。 ? Minimum ceiling height . Air lock size and desi