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浙江省杭州二中20xx屆高三第一次仿真模擬題自選模塊-全文預覽

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【正文】 nimals and humans. 1 Add to the price tag the acceleration of global warming – our energyintensive food system uses 19% of . fossil fuels, more than any other sector of the economy.And perhaps worst of all, our food is increasingly bad for us, even dangerous. 2 A food system that generates cheap, filling food at the expense of healthier produce is also a major cause of America’s widespread obesity. At a time when the nation is close to a civil war over healthcare reform, obesity adds $147 billion a year to our doctor bills. “The way we farm now is destructive of the soil, the environment and us,” says Doug GurianSherman, a senior scientist with the food and environment program at the Union of Concerned Scientists. 3 Film documentaries like the highly critical Food Inc. and the work of investigative journalists like Eric Schlosser and Michael Pollan are repeating Sinclair’s work, awakening a sleeping public to the unfortable realities of how we eat. Change is also ing from the very top. First Lady Michelle Obama’s White House garden has so far yielded more than 225 pounds of organic produce – and tons of powerful symbolism. 4 Sustainable food is also more expensive than conventional food and harder to find. And while large panies like General Mills have opened organic divisions, there is worry that the very definition of sustainability will be used by those panies only for their own good.But we can’t afford to remain in philosophizing about food. With the exhaustion of the soil, the impact of global warming and the inevitably rising price of oil – which will affect everything from fertilizer to supermarket electricity bills – our industrial style of food production will end sooner or later. As the developing world grows richer, hundreds of millions of people will want to shift to the same calorieheavy, proteinrich diet that has made Americans so unhealthy – demand for meat and poultry worldwide is set to rise 25% by 2015 – but the earth can no longer deliver. Unless Americans radically rethink the way they grow and consume food, they face a future of damaged farmland, emptiedout countryside, terrifying germs, higher health costs – and tasteless diet. Sustainable food has an 233。⑴求 的取值范圍;⑵求證:題號:04 科目:數(shù)學“坐標系與參數(shù)方程”模塊(10分)如圖,在極坐標系中,已知曲線或,⑴求由曲線,圍成區(qū)域的面積;⑵設直線與曲線交于兩點,與曲線的另一交點為(在之間),若成等比數(shù)列,求的值?! ?jù)說,它會選擇一個陰雨天悄然離去。  在換過兩三個山頭之后,這只雉誘便再也吸引不來成群的公雉了。槍膛里裝滿了發(fā)燙的綠豆,只要一聲槍響,便會有成片的公雉永遠地垂下它們高傲的翅膀。好斗的公雞大概就是來源于此吧?! 」魝凈骠嫫鹞?。因為幾乎所有的公雉發(fā)現(xiàn),呼喚它們的原來是同一只母雉。先要找回當年的雉蛋,帶回家讓自家抱窩的母雞孵化后,從中挑出小母雉,經(jīng)過一年的馴化后,那只最伶俐、和獵人最默契的小母雉便在來年谷雨前后被老獵人帶著“出獵”了。母愛使它們變得又勇敢又聰明。而這孵蛋,必須在秘密狀態(tài)下進行。(10分)雉 誘陳毓谷雨前后,便是打野雞的好季節(jié)。⑴賞析文中的畫線句。遂至承天寺,尋張懷民。2. 將選定的試題題號用2B鉛筆填寫在答題紙上的“題號”欄內(nèi),在科目標記欄內(nèi),將該題所屬科目標記涂黑,如需改動,用橡皮擦干凈后再填寫和填涂。杭州二中2011學年高三年級仿真考自選模塊測試試卷()本試題卷共18題,全卷8頁。注意事項:1. 答題前,務必將自己的姓名、準考證用黑色自己的簽字筆活鋼筆填寫在答題紙上規(guī)定的位置上。(10分)記承天寺夜游蘇軾元豐六年十月十二日,夜,解衣欲睡;月色入戶,欣然起行,念無與為樂者。何夜無月,何處無竹柏,但少閑人如吾兩人者耳。(6分)題號:02 科目:語文“中國現(xiàn)代詩歌散文欣賞”模塊(10分)閱讀下面的散文,回答問題。老獵人說,母野雞在產(chǎn)卵、在孵蛋。它們一旦受到驚嚇,便會迅疾逃離,且千方百計地將獵人引向遠離窩巢的地方?! ★粽T的來歷頗復雜。  隨著更多公雉的到來,情況發(fā)生了變化?! ∠仁歉栉?,在一片祥和之中殺機暗藏。在爭奪異性的前夕,它們一改剛才的美麗優(yōu)雅,一個個劍拔弩張,睚眥必報?! ~C人扶起他烏黑的長管獵槍。而僥幸活下來的公雉,便把這道山梁當作記憶中永遠的傷心地,今生今世,不再回來。而那只失去吸引力的雉誘,就像是一個出賣了同類而負罪深深的叛徒。(6分)題號:03 科目:數(shù)學“不等式選講”模塊(10分)設x,y,z為實數(shù),且。選項中有一
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