【正文】
al goalsetting自我目標(biāo)設(shè)定 口 口 口 Occupational/technical knowledge職位/技術(shù)知識Job and functional area knowledge職位和職務(wù)知識 口 口 口Organizational and industry practices knowledge組織和業(yè)務(wù)實踐知識 口 口 口 Cognitive skills認(rèn)知技能Problem analysis and decisionmaking分析問題和決策能力 口 口 口Financial and quantitative skills財務(wù)和質(zhì)量管理能力 口 口 口Innovation and resourcefulness革新和應(yīng)變能力 口 口 口Handling detail細(xì)節(jié)管理 口 口 口 Section CSelf Appraisalcurrent and Future自我評估(現(xiàn)狀和展望)During the appraisal period,what do you consider your major:在所評估期間,請你仔細(xì)考慮:A. Achievements取得的成績 B. Difficulties遇到的困難 What areas in your job performance do you could be improved by you,or with the help of your manager?在你現(xiàn)在的工作中,哪些地方是可以通過自己或你上司的幫助獲得改進(jìn)的? How would you asses your contribution to the performance of the hotel/department?從哪些方面可以看出你對酒店/部門所做的貢獻(xiàn)? Future未來What are your career objectives within 2 years and beyond?請問你在未來的兩年之內(nèi)或更長的時間,你是職業(yè)目標(biāo)是什么? What training and job experience are