【正文】 .......................................................................... 7 第二章 工藝設計 ........................................................................ 8 配方的論證及原輔料的要求 ........................................................ 8 感官指標 ................................................................................... 8 理化指標 ................................................................................... 8 微生物指標 [10] ............................................................................ 8 原料要求 ................................................................................... 9 輔料要求 ................................................................................... 9 包裝要求 ................................................................................... 9 工藝流程 ....................................................................................... 9 熟干海帶加工工藝 .................................................................... 9 III 熟干裙帶菜加工工藝 ................................................................10 淡干海帶加工工藝 ...................................................................10 淡干紫菜加工工 藝 ................................................................... 11 產(chǎn)品方案的設計及論證 ...............................................................13 物料平衡計算 ..............................................................................14 原料衡算 ..................................................................................15 輔料衡算 ..................................................................................16 設備計算 .....................................................................................17 設備選型 ..................................................................................17 勞動力衡算 .................................................................................19 生產(chǎn)車間人員編制 ...................................................................20 非生產(chǎn)人員編制 .......................................................................20 全廠人 員統(tǒng)計 ...........................................................................20 水電汽衡算 .................................................................................21 水耗用量估算 ...........................................................................21 蒸汽耗用量估算 .......................................................................21 電耗用量估算 ...........................................................................21 第三章 輔助部門 ...................................................................... 22 生產(chǎn)性輔助設施 ..........................................................................22 磅房 ..........................................................................................22 試驗室 ......................................................................................22 倉庫 ..........................................................................................23 IV 生活性輔助設施 ..........................................................................24 辦公樓 ......................................................................................24 車間辦公室 ...............................................................................24 會議室 ......................................................................................24 更衣室 ......................................................................................24 浴室 ..........................................................................................24 廁所 ..........................................................................................25 食堂 ..........................................................................................25 宿舍 ..........................................................................................25 第四章 公用系統(tǒng) ...................................................................... 25 給排水 .........................................................................................25 供水 ..........................................................................................25 排水 ..........................................................................................26 供汽 .............................................................................................26 供電 .............................................................................................26 采暖通風系統(tǒng) ..............................................................................27 供冷 .............................................................................................27 第五章 建筑工程 ...................................................................... 27 建筑項目 .....................................................................................27 廠區(qū)布置 .....................................................................................28 廠房結(jié)構(gòu)及材料 ..........................................................................28 車間建筑與結(jié)構(gòu) .......................................................................28 V 材料 ..........................................................................................28 道路結(jié)構(gòu)形式的選擇、寬度及面積的確定 .................................28 全廠用地面積、建筑系數(shù)、場地利用系數(shù)計算 .........................29 全廠用地面積 ...........................................................................29 建筑系數(shù) ..................................................................................29 土地利用系數(shù) ...........................................................................29 第六章 衛(wèi)生安全與防火措施 .................................................. 29 工廠衛(wèi)生要求 ..............................................................................29 環(huán)境衛(wèi)生 ..................................................................................29 車間衛(wèi)生 ..................................................................................30 個人衛(wèi)生 .............................