【正文】 信陽(yáng)市平橋區(qū)無(wú)公害南瓜種標(biāo)準(zhǔn)化種植基地建設(shè)項(xiàng)目可行性研究報(bào)告 1 信陽(yáng)市平橋區(qū) 無(wú)公害南瓜種標(biāo)準(zhǔn)化種植基地建設(shè)項(xiàng)目 可行性研究報(bào)告 信陽(yáng)市平橋區(qū)無(wú)公害南瓜種標(biāo)準(zhǔn)化種植基地建設(shè)項(xiàng)目可行性研究報(bào)告 2 目 錄 第一章 總 論 ................................................................................................................. 3 項(xiàng)目摘要 ..................................................................................................................... 4 項(xiàng)目建設(shè)單位基本情況 ................................................................................................ 4 編制依據(jù)和原則 .......................................................................................................... 5 編制依據(jù) ......................................................................................................... 5 編制原則 ......................................................................................................... 6 建設(shè)規(guī)模及產(chǎn)品方案 ................................................................................................... 6 建設(shè)規(guī)模 ......................................................................................................... 6 產(chǎn)品方案 ......................................................................................................... 6 第二章 項(xiàng)目建設(shè)的背景和必要性和可行性 ............................................................................. 7 項(xiàng)目建設(shè)背景 .............................................................................................................. 7 項(xiàng)目建設(shè)的必要性 ....................................................................................................... 8 有利于生產(chǎn)無(wú)公害深加工產(chǎn)品 .......................................................................... 8 有利于適應(yīng)市場(chǎng)發(fā)展 ........................................................................................ 9 有利于提高蔬菜產(chǎn)業(yè)效益 ................................................................................. 8 第三章 項(xiàng)目建設(shè)條件 ............................................................................................................ 9 項(xiàng)目區(qū)概況 ................................................................................................................. 9 項(xiàng)目選址 ......................................................................................................... 9 地理位置和行政區(qū)劃 ...................................................................................... 10 自然條件 ....................................................................................................... 10 、項(xiàng)目建設(shè)基本現(xiàn)有條件 ........................................................................................... 11 社會(huì)經(jīng)濟(jì)條件 ................................................................................................ 11 項(xiàng)目建設(shè)有利條件 .................................................................................................. 14 政策環(huán)境 ....................................................................................................... 14 技術(shù)優(yōu)勢(shì) ....................................................................................................... 15 資源優(yōu)勢(shì) ....................................................................................................... 15 市場(chǎng)廣闊 ....................................................................................................... 15 技術(shù)依托情況 ............................................................................................................ 16 第四章 市場(chǎng)供求分析及預(yù)測(cè) ................................................................................................ 17 蔬菜產(chǎn)業(yè)發(fā)展現(xiàn)狀與前景分析 ................................................................................... 17 營(yíng)銷(xiāo)策略、模式 ....................................................................................................... 18 市場(chǎng)需求與預(yù)測(cè) ........................................................................................................ 18 第五章 項(xiàng)目建設(shè)方案 .......................................................................................................... 20 指導(dǎo)思想 ................................................................................................................... 20 建設(shè)原則 ................................................................................................................... 20 技術(shù)方案 ................................................................................................................... 20 項(xiàng)目技術(shù)來(lái)源及技術(shù)水平 ............................................................................... 20 主要技術(shù)工藝流程與技術(shù)參數(shù) ........................................................................ 21 技術(shù)參數(shù) .................................................................................................................. 24 第六章 項(xiàng)目建設(shè)規(guī)模和內(nèi)容 ................................................................................................ 26 項(xiàng)目建設(shè)規(guī)模 ............................................................................................................ 26 項(xiàng)目建設(shè)內(nèi)容 ............................................................................................................ 26 信陽(yáng)市平橋區(qū)無(wú)公害南瓜種標(biāo)準(zhǔn)化種植基地建設(shè)項(xiàng)目可行性研究報(bào)告 3 建安工程 ....................................................................................................... 26 田間工程 ....................................................................................................... 26 農(nóng)用設(shè)備 ....................................................................................................... 26 育苗及生產(chǎn) 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