【正文】 technologies to achieve process standardization to achieve, flexibility of configuration data a food management system. Control software system development through the basic development process, to understand the system39。通過系統(tǒng)的開發(fā)掌握軟件的基本的開發(fā)流程，了解了系統(tǒng)的業(yè)務(wù)。針對(duì)傳統(tǒng)的酒店餐飲管理帶來的諸多不便，文章介紹了新型的酒店餐飲管理模式。 I 畢業(yè)論文 (設(shè)計(jì) ) 題 目： 基于 JAVA的餐飲管理系統(tǒng) 學(xué)生姓名： 學(xué) 號(hào)： 專業(yè)班級(jí)： 指導(dǎo)教師： II 目 錄 摘 要 .................................................................................................................... V ABSTRACT..............................................................................................................VI 引 言 ...................................................................................................................1 第一章 緒論 ..........................................................................................................2 背景 ............................................................................................... 2 .................................................................................... 3 ............................................................................ 4 工具及相關(guān)技術(shù) .................................................................................... 4 JAVA 程序開發(fā)技術(shù) ..................................................... 4 Web 應(yīng)用程序開發(fā)環(huán)境 — JSP 技術(shù) ........................................ 6 Tomcat 應(yīng)用服務(wù)器 ..................................................... 8 第二章 系統(tǒng)分析 ..................................................................................................9 ................................................................................................... 9 技術(shù)可行性分析 ..........................................9 經(jīng)濟(jì)可行性分析 ..........................................9 安全可行性 ..............................................9 操作可行性 .............................................10 .................................................................................................... 10 系統(tǒng)的主要功能 .........................................11 系統(tǒng)的實(shí)現(xiàn)目標(biāo) .........................................12 III 系統(tǒng)的性能需求 .........................................12 運(yùn)行環(huán)境 ...............................................13 第三章 總體設(shè)計(jì) ................................................................................................15 ............................................................................................. 15 .................................................................................................... 15 ER 圖 ........................................................................................................ 17 ER 圖 ................................................................................................. 20 ................................................................................................. 20 ................................................................................................. 24 ................................................................................................ 24 第四章 系統(tǒng)實(shí)現(xiàn) ................................................................................................27 .................................................................................................... 27 ................................................................................................. 27 .................................................................................................... 28 .................................................................................................... 29 .................................................................................................... 30 .................................................................................................... 31 ........................................................................ 錯(cuò)誤 !未定義書簽。 .................................................................................................... 32 ............................................................................................. 33 酒店管理 .................................................................................................. 33 營(yíng)業(yè)額 ...................................................................................................... 35 IV 退出系統(tǒng) .................................................................................................. 36 第五章 系統(tǒng)測(cè)試 ................................................................................................37 ..................................................................................... 37 .................................................................................................... 37 個(gè)人單元測(cè)試 ...........................................37 系統(tǒng)功能測(cè)試 ...........................................37 .................................................................................................... 38 第六章 結(jié)束語 ....................................................................................................43 致 謝 .................................................................................................................44 參考文獻(xiàn) ..............................................................................................................45 附 錄 .................................................................................................................46 V 摘 要 酒店餐飲管理系統(tǒng)是為了實(shí)現(xiàn)酒店餐飲自動(dòng)化管理而設(shè)計(jì)的，它完全取代了原來酒店餐飲管理一直使用的人工處理的工作方式，并且避免了由于管理人員的工作疏忽以及管理質(zhì)量問 題所造成的各種錯(cuò)誤，為及時(shí)、準(zhǔn)確、高效的完成酒店餐飲管理工作提供了強(qiáng)有力的工具和管理手段。 在開發(fā)酒店餐飲管理系統(tǒng)中，采用 ，并采用了mssql20xx數(shù)據(jù)庫(kù)管理系統(tǒng)及 jsp,java,javascript主流開發(fā)技術(shù)進(jìn)行了實(shí)現(xiàn)實(shí)現(xiàn)流程規(guī)范化，數(shù)據(jù)靈活化配置一套餐飲管理系統(tǒng)。從而掌握軟件開發(fā)整體過程，把知識(shí)運(yùn)用實(shí)際生