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外研版高中英語選修8module3foreignfoodperiodone基礎(chǔ)訓(xùn)練1-文庫吧資料

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【正文】 y potato chips.” 1. Josh Freedman took photos in grocery stores to________. A. search for inexpensive potato chips B. attract the stares of employers C. learn how to design food brands D. make a study of food product package 2. Which may appear on the inexpensive chip bags according to the text? A. An old family recipe for you. B. Want a new product? Go for it! C. All natural, no fry and no fat at all. D. Hand173。known locations, or play upon the traditions of the pany and its unique expensive potato chips, on the other hand, authenticity is realized through foreign or handmade processes and ingredients(原料成分 ) that are described as ingredients list may include “sea salt” . Freedman also found that advertisers attempting to draw consumers to expensive chips use rare words, more text and more plex grammar, along with more mentions of ’s consistent with the tendency for people with higher ines to be well173。 Reading (Ⅰ ) 基礎(chǔ)落實(shí) Ⅰ .課文理解 1. After I came back from a banquet, I found Chinese dishes ________. A. simple B. fabulous C. serious D. greed 2. When I found Chinese get used to almost eating every part of the animals,________. A. I began to admire them B. I began to try to eat some C. I began to have bad dreams D. I made my mind to learn how to make food 3. When I found ________ in Hunan, I pared it to a burnt tennis shoe. A. deep173。 Module 3 Foreign Food Period One Warm173。up amp。fried choudoufu B. dried fish C. bur
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