加拿大農(nóng)業(yè)及農(nóng)業(yè)食品部-文庫(kù)吧資料
2025-01-05 15:44本頁(yè)面
【正文】 r providers of risk management products and services, the PSRMP approach allows for a limited investment of public resources in industryled projects. The result of these specified investments will be an increased capacity within the agricultural sector to manage farm business risks, supported by an increasing range of private sector risk management products and services designed to meet the needs of Canadian farmers. 通過(guò)推動(dòng)個(gè)人部門(mén)擴(kuò)大的作用風(fēng)險(xiǎn)管理產(chǎn)品和服務(wù)的提供者 , PSRMP方法允許在工業(yè)項(xiàng)目中可以有限制的公眾資源投資 .這種特別投資的結(jié)果將是農(nóng)業(yè)部門(mén)管理農(nóng)場(chǎng)風(fēng)險(xiǎn)的增長(zhǎng)的能力 ,由為適應(yīng)加拿大農(nóng)民需要而設(shè)計(jì)的各項(xiàng)領(lǐng)域增長(zhǎng)的個(gè)人部門(mén)分線(xiàn)管理產(chǎn)品和服務(wù)所支持 . Food Safety Quality食品安全和質(zhì)量 ? The Government of Canada is mitted to ensuring that food produced in Canada continues to be among the safest and highestquality in the world. Canada is putting in place national, seamless food safety systems on the farm and throughout the agrifood chain from the field to the fork. 加拿大政府承諾保證加拿大產(chǎn)食品繼續(xù)是最安全和最高品質(zhì)的在世界范圍內(nèi) .加拿大正在對(duì)農(nóng)場(chǎng)進(jìn)行一個(gè)全國(guó)的 ,無(wú)傷痕的食品安全系統(tǒng) 通過(guò)農(nóng)產(chǎn)品鏈 — 從農(nóng)田到叉子 ? Will improve the sector‘s ability to identify and respond to food safety issues and concerns, while improving market access and opportunities for the sector by: 將會(huì)改善部門(mén)能力去鑒別和回答食品安全問(wèn)題和考慮 , 通過(guò)改善市場(chǎng)準(zhǔn)入和機(jī)會(huì) ? working with farmers and the industry to build on existing food safety measures 同農(nóng)民和工業(yè)一起工作來(lái)建造現(xiàn)存的食品安全措施 ? undertaking new measures to enable the tracing of food products bac
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