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spoon are placed to the right of the plate. The fork is on the left. ? You should use the fork with your left hand and the knife with your right hand. ? Open the napkin and put it on your lap before eating. ? When leaving the table during the course of your meal, put your napkin on your table. ? When in a situation where you have to pass food or condiments(調(diào)味品 ) to others at the table, pass it to your right, or counter clockwise. ? Never do a “boarding house reach” across the table. ?Don’t drink too much! ?Talk to the people beside you, but don’t speak too loudly. ?You can use your hand to eat chicken. ?You eat only from your plate. Conclusion + From time to time perhaps at an important business dinner, a romantic date at an expensive restaurant, or a first dinner with the family of the person who may be “the One” it is necessary to display a more sophisticated(復雜的 ) knowledge of table etiquette(禮儀 ). + This is not difficult, once you have mastered the basics. Anyone armed with this core knowledge and the ability to adapt smoothly to the situation at hand will be able to handle even the most formal event. Thank you! 靜夜四無鄰,荒居舊業(yè)貧。 2023/3/152023/3/152023/3/15Mar2315Mar23 1故人江海別,幾度隔山川。 2023/3/152023/3/152023/3/153/15/2023 2:06:04 AM 1成功就是日復一日那一點點小小努力的積累。 2023/3/152023/3/15Wednesday, March 15, 2023 閱讀一切好書如同和過去最杰出的人談話。 2023/3/152023/3/15March 15, 2023 1一個人即使已登上頂峰,也仍要自強不息。勝人者有力,自勝者強。 2023年 3月 15日星期三 2023/3/152023/3/152023/3/15 1楚塞三湘接,荊門九派通。 2023年 3月 2023/3/152023/3/152023/3/153/15/2023 1行動出成果,工作出財富。t cut the whole steak into small pieces at one time, except the c