人教新目標(biāo)版英語(yǔ)八上《unit 6 i’m more outgoing than my sisiter》-預(yù)覽頁(yè)
【正文】 語(yǔ)填在表中的前面一排。 3c 學(xué)生自己描述和自己朋友之間的異同。 ②合作學(xué)習(xí)情況：與小組成員共同努力，很好地完成學(xué)習(xí)任務(wù)。 大約 1816 年，一個(gè)叫做弗里德利希?馮?德賴斯的德國(guó)發(fā)明家制造了一部幾乎是自行車的機(jī)器。 1861 年，兩個(gè)法國(guó)四輪大馬車制造商恩斯特和皮埃爾?米肖克斯搞了一個(gè)類似的設(shè)計(jì)。 使蹬踏板省力一些的辦法是使前輪相當(dāng)大。而且難以停住，但相當(dāng)大眾化。它騎起來(lái)不費(fèi)什么力氣，而且稍小一些的輪子 使車子更穩(wěn)。 Co. He was born Nov. 25, 1844, Karlsruhe, Baden, Germany and died April 4, 1929, Ladenburg, near Mannheim. This mechanical engineer, designed and built, in 1885, the first automobile powered by an internal bustion engine. Benz amp。如果母雞的腿太長(zhǎng)，它們下蛋的時(shí)候，雞蛋豈不都摔碎了？ ” Dos amp。 C Red , FD amp。pearl essence39。lauryl39。donors39。t know English. Mrs. Wang looks around. No one is eating noodles. When she sees a piece of paper on her table, she has an idea. She takes a pen out of her handbag and writes the Chinese words for the food on the paper. She gives the paper to the man. The man looks at it and says “OK!” Very soon he brings her a bowl of nice hot noodles with chicken and some vegetables. 在國(guó)外用餐時(shí)的禮儀 1. Pull out chairs to seat the women when you are eating together. 2. Do not sit down before all the ladies are seated. 3. Pull your chair up and sit close to the table after sitting down. 4. It is customary to say grace before the meal begins in many Christian homes. Watch the host or hostess. If they bow their heads, join them. 5. When the hostess takes her napkin, open your napkin in half and lay it across your lap. 6. When eating with silverware, begin from the outside piece, then knife and fork for the second course and so on. The pieces closest to the plate are for the last course. 7. When having soup, move the spoon away from you to spoon out the soup. When a little remains, you may raise slightly the side of the bowl close to you. 8. Cut large pieces of food, such as steak or chops, into small pieces all at one time. 9. Use you knife close to the fork. This way, it is a lot easier to cut meat. 10. Put your knife and fork diagonally on the further side of the plate when you have finished eating something. Do not place them leaning on the plate. The knife should always be placed the sharp edge in. 11. In America, when you have finished cutting, you can put down the knife, transfer the fork to the right hand and eat. In Europe, you hold your fork in the left hand and carry food to your mouth on the back of the fork. It helps to put some solid piece of food at the edge of the fork and pile soft food on it. 12. You can choose whichever you like. 1. 進(jìn)餐時(shí)幫助女士入座。注意觀察主人或主婦，如果他們低下頭去，你也應(yīng)隨從他們。 7. 用匙舀湯時(shí)，匙要從里往外舀。 10. 吃完?yáng)|西時(shí)將刀叉對(duì)角放齊，置于盤子外側(cè)。
教學(xué)課件相關(guān)推薦
鄂ICP備17016276號(hào)-1