【正文】 瓜 Marinated Lily Bulbs and Pumpkin　　135. 醬鴨翅 Duck Wings Seasoned with Soy Sauce　　136. 蘿卜苗 Turnip Sprouts 　　137. 八寶菠菜 Spinach with Eight Delicacies　　138. 竹筍青豆 Bamboo Shoots and Green Beans　　139. 涼拌苦瓜 Bitter Melon in Sauce　　140. 芥末木耳 Black Fungus with Mustard Sauce　　141. 炸花生米 Fried Peanuts 　　142. 小魚花生 Fried Silver Fish with Peanuts　　143. 德州扒雞 Braised Chicken, Dezhou Style　　144. 清蒸火腿雞片 Steamed Sliced Chicken with Ham　　145. 熏馬哈魚 Smoked Salmon　　146. 家常皮凍 Pork Skin Aspic　　147. 大拉皮 Tossed Mung Clear Noodles in Sauce 　　148. 蒜泥白肉 Pork with Garlic Sauce　　149. 魚露白肉 Boiled Pork in Anchovy Sauce　　150. 醬豬肘 Pork Hock Seasoned with Soy Sauce　　151. 醬牛肉 Beef Seasoned with Soy Sauce　　152. 紅油牛筋 Beef Tendon in Chili Sauce　　153. 鹵牛腩 Marinated Beef Brisket in Spiced Sauce　　154. 泡椒鴨絲 Shredded Duck with Pickled Peppers　　155. 拌茄泥 Mashed Eggplant with Garlic　　156. 糖拌西紅柿 Tomato Slices with Sugar　　157. 糖蒜 Sweet Garlic　　158. 腌雪里蕻 Pickled Potherb Mustard　　159. 涼拌黃瓜 Cucumber in Sauce 作者：lowara　回復(fù)日期：200791　16:16:06　 　　熱菜（Hot Dishes）　　豬肉(Pork)　　　　160. 白菜豆腐燜酥肉 Braised Pork Cubes with Tofu and Chinese Cabbage　　161. 鮑魚紅燒肉 Braised Pork with Abalone　　162. 鮑汁扣東坡肉 Braised Dongpo Pork with Abalone Sauce 　　163. 百葉結(jié)燒肉 Stewed Pork Cubes and Tofu Skin in Brown Sauce 　　164. 碧綠叉燒肥腸 Steamed Rice Rolls with BBQ Pork Intestines and Vegetables　　165. 潮式椒醬肉 Fried Pork with Chili Soy Sauce，Chaozhou Style　　166. 潮式?jīng)龉吓殴?Spare Ribs with Bitter Melon，Chaozhou Style　　167. 豉油皇咸肉 Steamed Preserved Pork in Black Sauce　　168. 川味小炒 Shredded Pork with Vegetables, Sichuan Style　　169. 地瓜燒肉 Stewed Diced Pork and Sweet Potatoes　　170. 東坡方肉 Braised Dongpo Pork　　171. 冬菜扣肉 Braised Pork with Preserved Vegetables 　　172. 方竹筍燉肉 Braised Pork with Bamboo Shoots　　173. 干煸小豬腰 Fried Pig Kidney with Onion　　174. 干豆角回鍋肉 Saut233。ed Shredded Pork in Sweet Bean Sauce　　190. 焗肉排 Baked Spare Ribs　　191. 咖喱肉松煸大豆芽 Saut233。ed French Beans with Minced Pork and Olive Pickles　　195. 蘿卜干臘肉 Saut233。ed Chicken Gizzard and Tripe with Assorted Mushrooms　　206. 手抓琵琶骨 Braised Spare Ribs　　207. 蒜香椒鹽肉排 DeepFried Spare Ribs with Minced Garlic and Spicy Salt　　208. 筍干燜腩肉 Braised Tenderloin (Pork) with Dried Bamboo Shoots　　209. 臺(tái)式蛋黃肉 Steamed Pork with Salted Egg Yolk, Taiwan Style　　210. 碳燒菠蘿骨 BBQ Spare Ribs with Pineapple　　211. 碳燒排骨 BBQ Spare Ribs 　　212. 糖醋排骨 Sweet and Sour Spare Ribs　　213. 鐵板咖喱醬燒骨 Sizzling Spare Ribs with Curry Sauce 　　214. 鐵板什錦肉扒 Sizzling Mixed Meat 　　215. 無錫排骨 Fried Spare Ribs, Wuxi Style　　216. 鮮果香檳骨 Spare Ribs with Champagne and Fresh Fruit　　217. 咸魚蒸肉餅 Steamed Pork and Salted Fish Cutlet　　218. 香蜜橙花骨 Saut233。ed with Spicy Garlic Sauce)　　224. 孜然寸骨 Saut233。s Kidney　　227. 臘肉炒香芹 Saut233。ed Pork with Mushrooms　　232. 什燴肉 Roast Pork with Mixed Vegetables　　233. 芥蘭肉 Saut233。ed Pork Kidney with Mashed Garlic　　247. 紅扒肘子 Braised Pork Hock in Brown Sauce　　248. 芫爆里脊絲 Saut233。ed Pork Tripe Slices with Coriander　　263. 軟溜肥腸 QuickFried Pork Intestines in Brown Sauce　　264. 芽菜回鍋肉 Saut233。ed Vermicelli with Spicy Minced Pork　　274. 芹菜肉絲 Saut233。ed Shredded Pork with Bamboo Shoots　　278. 炸肉茄合 DeepFried Eggplant with Pork Stuffing　　279. 脆皮三絲卷 Crispy Rolls of Shreded Pork, Sea Cucumber and Bamboo Shoots　　280. 烤乳豬 Roasted Suckling Pig　　281. 紅燒蹄筋 Braised Pig Tendon in Brown Sauce　　282. 清蒸豬腦 Steamed Pig Brains　　283. 蛋煎豬腦 Scrambled Eggs with Pig Brains　　284. 菜遠(yuǎn)炒排骨 Saut233。ed Gristles　　296. 酸豆角肉沫 Saut233。ed Beef Ribs　　308. 彩椒牛柳 Saut233。ed Beef with Scallion　　315. 番茄燉牛腩 Braised Beef Brisket with Tomato　　316. 干煸牛肉絲 Saut233。ed Beef Filet with Black Pepper 　　325. 黑椒牛柳粒 Saut233。ed Beef Filet with Chinese Broccoli　　332. 金蒜煎牛籽粒 PanFried Beef with Crispy Garlic　　333. 牛腩煲 Braised Beef Brisket en Casserole 　　334. 清湯牛丸腩 Consomm233。ed Beef Filet with Potatoes　　344. 豌豆辣牛肉 Saut233。ed Beef with Black Pepper and Taro　　349. 香芋燴牛肉 Braised Beef with Taro　　350. 小炒臘牛肉 Saut233。ed Beef Filet, Country Style　　359. 青豆牛肉粒 Saut233。ed Beef with Chinese Broccoli 　　364. 雪豆牛肉 Saut233。ed Beef with Sesame　　371. 辣子牛肉 Saut233。ed Shredded Beef 　　387. 檸檬牛肉 Saut233。ed Calf Ribs with Spicy Salt　　391. 辣白菜炒牛肉 Saut233。ed Shredded Beef with Hot Pepper and Celery　　395. 堂煎貴族牛肉（制作方法：黑椒汁、香草汁） PanFried Superior Steak 　　 ( with black pepper sauce/ vanilla sauce)　　396. 香煎紐西蘭牛仔骨 PanFried New Zealand Calf Chop　　397. 沾水牛肉 Boiled Beef 　　398. 牛肉燉土豆 Braised Beef with Potatoes　　399. 清蛋牛肉 Fried Beef with Scrambled Eggs　　400. 米粉牛肉 Steamed Beef with Rice Flour　　401. 咖喱蒸牛肚 Steamed Ox Tripe with Curry　　402. 芫爆散丹 Saut233。ed Diced Lamb with Scallion　　407. 烤羊里脊 Roast Lamb Tenderloin　　408. 烤羊腿 Roast Lamb Leg　　409. 鹵酥羊腿 PotStewed Lamb Leg　　410. 小炒黑山羊 Saut233。ed Chicken with Hot and Green Pepper　　427. 扒雞腿 Grilled Chicken Legs　　428. 扒芥香雞胸 Grilled Mustard Flavored Chicken Breast 　　429. 白椒炒雞胗 Saut233。ed Chicken Slices in EggWhite　　439. 干蔥豆豉雞煲 Stewed Chicken in Scallion and Black Bean Sauce 　　440. 干鍋雞 Griddle Cooked Chicken with Pepper 　　441. 干鍋雞胗 Griddle Cooked Chicken Gizzard 　　442. 宮保雞丁 Kung Pao Chicken 　　443. 枸杞濃汁燴鳳筋 Stewed Chicken Tendon with Chinese Wolfberry 　　444. 花旗參燉竹絲雞 Braised Chicken with Ginseng　　445. 雞茸豆花 Minced Chicken Soup　　446. 姜蔥霸皇雞 PanFried Chicken with Ginger and Scallion　　447. 金針云耳蒸雞 Steamed Chicken with Lily Flowers and Fungus　　448. 咖喱雞 Curry Chicken　　449. 可樂鳳中翼 PanFried Chicken Wings in CocaCola Sauce　　450. 鴻運(yùn)蒸鳳爪 Steamed Chicken Feet 　　451. 客家鹽焗雞 Salt Baked Chicken, Hakka Style　　452. 蓮藕辣香雞球 Saut233。ed Sliced Chicken with Vegetables　　465. 江南百花雞 Chicken, South China Style　　466. 四川辣子雞 Saut233。ed with Spicy Garlic Sauce) 　　477. 汁燒雞肉 Stewed Chicken in Sauce 　　478. 美極掌中寶 Saut233。ed Chicken with Chinese Broccoli　　482. 雪豆雞 Saut233。ed Sliced Chicken with Pea Sprouts　　490. 炸八塊雞 DeepFried Chicken Chunks　　491. 三杯雞 Stewed Chicken with Three Cups Sauce 　　492. 蔥油雞 Chicken with Scallion in Hot Oil　　493. 香酥雞王 Crispy Chicken　　494. 金湯燴雞脯 Braised Chicken Breast in Pumpkin Soup