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20xx年餐飲的自我評價(jià)(4篇)(留存版)

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【正文】 ee aspects of satisfaction. namely: reinnovation on ideas, on the quality of work and innovation, on the working methods and innovation。 at the same time, we also pay attention to recruitment of excellent players from army veterans. through year39。 know the quality of the success of the waiter, so as to enhance my sense of business, determined not to do, to do an ideal, moral, knowledge, disciplined qualified attendanti learned the principles of service guests。 speaking authentic mandarinchinese.mand of puter skills: familiar with different versions of windows os and office application software, able to program with c and fortran languages, obtained some experience and understanding about other widelyused software like autocad, photoshop, coreldraw and dreamweaver.,熟練掌握專業(yè)理論知識(shí)和實(shí)驗(yàn)技能,具有很強(qiáng)的動(dòng)手能力,善于學(xué)習(xí)新知識(shí)和適應(yīng)新環(huán)境。 , write the menu, cancel the dishes of the notes and the skills of selling dishes。s work experienceyear to work, study and life, we have made a lot of achievements have been training and awareness, it can be said to benefit greatly. mainly due to the following aspects:first, thanks to the correct leadership of the pany39。s work, to do a good job in the new year, the past year in the leadership of care and the enthusiastic help of colleagues, through their tireless efforts in the work achieved some achievements, but there are also many deficiencies. looking back over the past year, the past year may have lost, sad, successful, happy, but it does not matter, is the past, we have to work in the future, a lot of people say that my personality change i believe.i am really satisfied, there are a lot of things pressing me, i still stick to survive, my life, emotions are the same as on, although there is no ups and downs, at least through some ups and downs, ups and downs, time and time again twists and turns and difficulties, and sometimes i really huai ning i, i have been thinking what i was wrong, why? i also cheer for their own time and again stood up again and again, i think, even without me, like the earth according to turn things to be resolved, i do not do the weak, the coward, the fate lies in their own hands, i believe that tomorrow will be better, hello, i am good, everyone will be good. the work is summarized as follows:first, the training:1, tray essentials, room delivery process.2, large, medium and small banquet to help run the various departments related knowledge to explain.3, hotelrelated system training and supervision.4, the way out of food safety awareness.5, the team to learn the production of sauces.second, management:1, the higher level is a model, i have always insisted on setting an example, so my team is very united.2, i am the same as anyone, fair, just, open work. 3, peopleoriented, people and the character of the various management methods.4, 20xx, the annual turnover of 23 people, in 20xx the number of people leaving the year 4, 20xx is a relatively stable year.third, as i, responsible for food work.1, responsible for the operation of the sauce surface.2, pass the corresponding output and control of vegetables.3, pass the coordination of staffing.fourth, the operational aspects.1, lack of manpower, busy shape distortion caused by dishes, can not reflect the essence of the pany.2, due to the country39。 work must be paraded on the team, demonstrating the quality of the military wind color.third, grasp the ideological construction. because of our players e from different places, different positions, the overall quality of everyone39。 banquet out of the program。無論是身處學(xué)校還是步入社會(huì),大家都嘗試過寫作吧,借助寫作也可以提高我們的語言組織能力。 tr
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