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做我們喜歡做的事情往往沒有用,我們必須熱愛上我們要做的事情,就好像飲食這個(gè)領(lǐng)域一樣?,F(xiàn)在,我首先來介紹我自己:我叫……。……。 Bar for up to 55 guests. I have been fully accountable for the business performance of restaurants which involved analysing and planning restaurant sales levels and maintaining profitability and preparing regular reports for management. I have organised rotas for all departments . Housekeeping, Reception Weddings and Events and the Restaurant which covers breakfasts, lunches, conferences and dinners. I have alsoinstigated and implemented a direct marketing strategy to increase sales leading to significant improvements in the Restaurant business。m 2 years old. My hobbies are traveling and badminton. During my studies I participated in schoolarranged shortterm externship, which gave my hotel service skills a big boost. I am outgoing, honest kind, and my strength lies in my ability to adapt quickly and work conscientiously amongst teammembers. I like Macau very much, and I also love working in hotels. In my heart I believe a hotel is a team that needs cooperation from everyone, and everyone have to be dedicated put in their best