【正文】 made myself. At first, I couldn’t taste the zongzi I made. Finally, I found a piece of mung bean sand at the bottom of the last zongzi. I happily pointed to it. My father opened the answer below, and I guessed it.　　This Dragon Boat Festival is really unforgettable to me!　　Early in the morning, I was awakened by bursts of Zongxiang. I opened my hazy eyes, ah! Today is the Dragon Boat Festival. My favorite zongzi can finally be eaten.　　I finished washing and went to the table. There were fried dough sticks, vegetable corners and my favorite Zongzi on the table. I picked up a zongzi, first untied the thread wrapped around it, and then took off the green coat of zongzi, revealing a triangular white and fat zongzi. I gobbled it up, sticky, soft and sweet. After eating one, I didn’t feel very happy, so I took another zongzi and ate it. When I wanted to eat more, my mother said, “don’t eat too much zongzi. If you eat too much, you will have indigestion.” I had to put it down helplessly. Mother saw that I liked eating zongzi so much, so she told me the origin of the Dragon Boat Festival.　　During the Warring States period, there was a patriotic poet named Qu Yuan in the state of Chu. The king of Chu believed the words of his ministers and removed Qu Yuan from his post and exiled him. Soon, Qu Yuan was very sad when he heard that the state of Chu was besieged. Finally, he threw a stone into the Miluo River and mitted suicide. In order to memorate Qu Yuan, people set this day as the Dragon Boat Festival.　　The state sets the fifth day of May every year as a legal holiday. In addition to eating zongzi, there are many customs in the Dragon Boat Festival, such as dragon boat racing and wearing sachets. There are cinnabar, spices and realgar in the sachets. It is said that these materials can repel insects and evil spirits. As the saying goes, “insert willows during the Qingming Festival and AI during the Dragon Boat Festival”. In order to prevent mosquitoes from biting, AI is also inserted during the Dragon Boat Festival,　　This is really an unforgettable Dragon Boat Festival. I can not only eat delicious food, but also get together with my family. I want to cherish every day when I get together with my family!　　There are many traditional festivals in China, such as Mid Autumn Festival, Lantern Festival and Double Ninth Festival... Among them, my favorite is the unforgettable Dragon Boat Festival.　　On the morning of the Dragon Boat Festival, my mother and I went to pick wormwood and hang it on the door. I said to my mother, “Mom, why hang wormwood on the door? What’s the use of this?” The mother replied, “this can exorcise evil spirits. Every day on the Dragon Boat Festival, every family should hang this wormwood on the door.”　　At noon, my mother and I made zongzi together. My mother took out the red beans, peanuts, glutinous rice and Zongye from the refrigerator. Then my mother put all the materials into the water and soaked them with water for a while. When the red beans and peanuts were Fuller, the glutinous rice was whiter and the Zongye was greener, I began to make zongzi. I first rolled the rice dumpling leaves into a funnel shape, then carefully scooped a spoonful of glutinous rice with a spoon into the newly rolled funnelshaped rice dumpling leaves, sealed them with rice dumpling leaves, and then wound the rice dumplings layer by layer with a rope. Finally, I wrapped the first rice dumpling. I was very pleased. When I made the second zongzi, the zongzi began to disobedient. I pinched the left and opened the righ