世界5大餐飲秘方-全文預(yù)覽
【正文】 regano（唇形科植物）， 1 湯匙芹菜味的鹽， 1 湯匙黑胡椒， 1 湯匙干燥的芥末， 4 湯匙甜椒粉， 2茶匙蒜鹽， 1茶匙生姜， 3 湯匙的味精（個(gè)人建議用雞精） 做法 1。把它們?cè)诿姘锓D(zhuǎn)，使之兩面都蘸上面包渣 4。加熱40分鐘。出鍋后，涼5分鐘，再食用。做的時(shí)候，先把帶芝麻的甜面包的底部烤熱（切下的那部分，不帶芝麻），與此同時(shí)，再烤一塊正常面包的底部（作為中間那層） 就象做正常的漢堡那樣做的two－all－beef－patties，（煎制） 在甜面包烤完以后， 把1大湯匙的“big mac醬汁”抹在面包上被烤得那面 然后每片加上1/8杯撕碎了的萵苣。 當(dāng)牛肉小餅做好時(shí)，把它們放在面包的底部和中部（一片）。 英文原版： mcdonalds big mac ingredients: amount measure ingredient －－ preparation method －－－－－－－－ －－－－－－－－－－－－ － 1 regular sized sesame seed bun 1 regular sized plain bun 2 previously frozen regular beef patties 2 tablespoons big mac sauce 2 teaspoons reconstituted onions 1 slice real american cheese 2 hamburger pickle slices 1/4 cup shredded iceberg lettuce preparation: discard the crown half of the regular bun, retaining the heel. the cooking method for the big mac? is basically the same as the regular burgers, only the bun toasting method is slightly different. in the big mac s case you toast the bottom (heel) first. do this along with the extra heel (this will be your middle bun.). cook the two－all－beef－patties just like the regular burgers. after the bun parts are toasted, put 1 tablespoon of mac sauce on each of the heels (toasted side). then add 1/8 cup shredded lettuce to each. on the true bottom bun, place one thin slice of american cheese on top of the lettuce. on the extra heel, the middle bun, place two pickle slices on top of the lettuce. toast the crown (top) of the bun also. when the meat patties are done, place them one at a time on both prepared buns. stack the middle bun on top of the bottom bun, and put the crown on top microwaved, still wrapped, 15 seconds on high. mcdonald s big mac
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