【正文】 Saut233。ed Shrimp Balls with Lilly and Ginkgo 190銀芽炒蝦松Saut233。ed Shrimp with Fresh Beans 182香蔥白果蝦Saut233。ed Shrimp Balls with Salad174水晶蝦仁Saut233。ed Shrimps162姜蔥炒龍蝦Saut233。ed Shredded Eel with Spicy Sauce 144咸菜大鱔煲Stewed Eel with Preserved Vegetables in Casserole145香油蟮糊Braised Shredded Eel with Sesame Oil146清蒸石斑魚Steamed Sea Grouper 147紅燒長江鰣魚Braised Hilsa Herring Fish 148XO醬蝦子肉松茄子煲Braised Eggplant with Shrimp, Minced Pork in XO Sauce149XO醬銀杏果百合炒蝦仁Saut233。ed Prawns and Eel with Fresh Chilli Pepper137家鄉(xiāng)鱔魚Saut233。ed Shredded Cuttlefish with Preserved Vegetables107鯰魚燒茄子Braised Cat Fish with Eggplant108白靈菇扣裙邊Braised Mushroom with Turtle Rim109白汁燒裙邊Stewed Turtle Rim with Cream Sauce110百花釀蟹鉗Fried Crab Claw Stuffed with Minced Shrimp111冰糖甲魚Steamed Turtle in Crystal Sugar Soup 112炒蟹Braised Crabs with Salt113蟲草蒸裙邊Steamed Turtle Rim with Aweto114蔥姜肉蟹Saut233。ed Shredded River Eel with Green Pepper and Black Bean Sauce102燒汁鰻魚條Saut233。ed Sliced Sea Whelk and Lotus Root with XO Sauce78東古一品螺Saut233。ed Scallops with Macadania53鮮果玉帶蝦Fried Scallops and Shrimps with Fresh Fruit54珍寶炒帶子Saut233。ed Scallops in Chilli Sauce43鴿蛋燒裙邊Braised Turtle Rim with Pigeon Eggs44果汁銀元帶子Fried Scallops with Fresh Fruit Juice45姜蔥酥炸生蠔DeepFried Oyster with Ginger and Scallions46醬野菌炒胭脂蚌Saut233。s Nest 14紅燒鮑魚Braised Abalone 15紅燒南非鮑Braised South African Abalone 16金元鮑紅燒肉Braised Pork with Small Abalone17龍井金元鮑Braised Abalone with Longjing Tea18美國紅腰豆扣鮑片Braised Sliced Abalone with American Beans19銀芽炒鮑絲Saut233。ed Mushroom with Sweetened Peas18香草蒜茸炒鮮蘑Saut233。s Nest 蕈類 (Mushrooom)1豆苗羊肚菌Braised Yellow Fungus with Bean Sprouts2川菜白靈菇皇Braised Mushroom in Chilli Sauce3干鍋茶樹菇Griddled CookedTea Tree Mushroom 4荷塘燜什菌Stewed Assorted Mushrooms with Lotus Roots5黃燜山珍菌Braised Wild Mushrooms6蠔皇原汁白靈菇（每位）Braised Mushroom in Oyster Sauce （each person）7雞油牛肝菌Braised Mushroom in Chicken Oil8三色鮑魚菇Saut233。s Nest in Orange Sauce14雪梨官燕Braised Bird39。s Nest in Preserved Ham Sauce10鮮杏汁燉官燕Braised Bird39。s Nest with Deer Antler6紅燒蟹黃官燕Braised Bird39。s Nest with Crystal Sugar2冰糖銀耳燕窩Braised Bird39。ed Sliced Deer Meat with Tea Mushrooms2饞嘴蛙Saut233。ed Seafood with Maggie Sauce99青瓜雞丁Saut233。ed Sliced Duck with Bean Sauce86羅漢扒大鴨Braised Duck with Mixed Vegetables87櫻桃汁煎鴨胸PanFried Duck Breast with Cherry Sauce88蜜汁鴨胸Roast Duck Breast with Honeyflavored Sauce89汽鍋蟲草燉老鴨Stewed Duck with Aweto in Clay Pot90芋茸香酥鴨DeepFried Boneless Duck with Taro Puree91雀巢鴨寶Saut233。ed Sliced Chicken with Chilli and Garlic Sauce 75汁燒雞肉Stewed Fried Chicken in Delicious Sauce76北菇扒大鴨Braised Duck with Black Mushrooms and Vegetables77北京烤鴨Beijing Roast Duck78彩椒炒火鴨柳Saut233。ed Diced Chicken with Chilli Pepper65酥炸雞胸 DeepFried Crispy Chicken Breast66鐵板豆豉雞Sizzling Chicken with Black Bean Sauce67鐵板掌中寶PanFried Chicken Feet on Hot Plate68鮮人參燉土雞Braised Chicken with Ginseng 69香扒春雞Marinated Chargrilled Spring Chicken70杏仁百花脆皮雞Saut233。ed Sliced Chicken with Shepher39。ed Chicken with Mushrooms and Bamboo Shoots34芙蓉雞片Braised Sliced Chicken with Egg and Milk35干蔥豆豉雞煲Saut233。ed Potatoes and Vegetables24白椒炒雞胗Saut233。ed Minced Suckling Pigeon with Sliced Vegetables11脆皮乳鴿DeepFried Crispy Pigeon12吊燒乳鴿王Barbecued Pigeon13荷香蒸乳鴿Steamed Suckling Pigeon with Lotus Flavor14紅酒燴鴿脯Braised Pigeon Meat with Red Wine15金檸乳鴿脯F(xiàn)ried Pigeon with Lemon Sauce16燒汁香煎鴿脯PanFried Pigeon Breast17生炒乳鴿松Saut233。ed Mutton with Garlic3紅燜羊排Braised Lamb Chops with Carrot4蔥煸羊腩Saut233。ed Beef with Broccoli59雪豆牛肉Saut233。ed Diced Beef Fillet with Cashew Nuts49中式牛柳Beef Fillet Chinese Style50中式牛排Beef Steak Chinese Style51孜然烤牛肉Grilled Beef with Cumin52孜然辣汁燜牛腩Braised Beef Brisket with Cumin 53家鄉(xiāng)小炒肉Braised Steak Fillet54青豆牛肉粒Saut233。ed Beef Fillet with Bell Peppers43香芋黑椒炒牛柳條Saut233。ed Beef with Seasonal Vegetables34水煮牛肉Poached Sliced Beef in Hot Chili Oil35酥皮牛柳Crispy Beef Fillet36鐵板串燒牛肉PanFried Beef Skewer37鐵板木瓜牛仔骨Iron Platter Calf Ribs with Papaya38鐵板牛肉Iron Platter Beef39土豆炒牛柳條Saut233。ed Beef Fillet with Black Pepper22黑椒牛排PanFried Beef Steak with Black Pepper23紅酒燴牛尾Braised Oxtail with Red Wine 24胡蘿卜燉牛肉Braised Beef with Carrot25蝴蝶骨Braised Spareribs 26姜蔥爆牛肉Saut233。ed Beef Fillet with Hot Green Pepper17蠔皇滑牛肉Saut233。ed Sliced Beef and Vegetable with Oyster Sauce 6菜心扒牛肉Gilled Beef with Vegetable7川北牛尾Braised Oxtail with Chilli Sauce8川汁牛柳Saut233。ed Pork with Hot Pepper Sauce83咖喱肉Curry Pork牛肉(Beef)1XO醬炒牛柳條Saut233。ed Preserved Pork with Celery74梅櫻小炒皇Saut233。ed Spare Ribs with Cumin71走油蹄膀Braised Pig39。ed Shredded Pork with Preserved Vegetables67油面筋釀肉Dried Bean Curd with Pork Stuffing68魚香肉絲Saut233。ed Diced Pork with Assorted Mushrooms49什菌炒雙脆Saut233。ed Spring Beans with Minced Pork37蘿卜干臘肉Saut233。ed Shredded Pork with SweetBean Sauce32焗肉排Baked Pork Ribs33咖喱肉松煸大豆芽Saut233。ed Shredded Pork(Carrots,Bamboo and Mushrooms) with Hot Sauce10地瓜燒肉Stewed Diced Pork and Sweet Potato11東坡方肉Braised Dongpo Pork12冬菜扣肉Braised Sliced Pork with Preserved Vegetables in Casserole13方竹筍燉肉Braised Pork with Bamboo Shoots14干煸小豬腰Fried Pig39。冷菜(Cold Dishes)1白菜心拌蜇頭Marinated Jelly Fish Head and Chinese Cabbage in Vinegar2白靈菇扣鴨掌Mushroom with Duck Webs3拌豆腐絲Shredded Dried Bean Curd4白切雞Plain Boiled Chicken5拌雙耳Black and White Fungus6棒棒雞Shredded Chicken in Chilli Sauce7冰梅涼瓜Bitter Gourd in Plum Sauce8冰鎮(zhèn)芥蘭Kale with Washabi9朝鮮辣白菜Korean Cabbage10朝鮮泡菜Korean Pickles11陳皮兔肉Rabbit Meat with Tangerine Peel12川北涼粉Bean Noodles in Chilli Sauce