【正文】 Button Mushroom with Black Mushroom香 干 尖 筍 肉 絲Shredded Pork with Baby Bamboo amp。 Straw Mushroom海 鮮 沙 拉Seafood Salad蔥 蒜 牛 筋Slice Beef Tender Mixed with Garlic/Scallion炒 鮮 洋 菇Stir Fried Button Mushrooms椒 鹽 蝦Salt amp。Pepper Fried Shrimp with Shell蔥 菻 牛 筋Slice Beef Tender Mixed with Garlic/ Scallion臺 式 雞 卷 Chicken Roll拌 海 哲 皮Shredded Jellyfish Salad*干 扁 四 季 豆 炒 蘑 菇*Green Bean with Mushroom紅 燒 三 文 魚Braised Salmon Fish SzeChun Style清 炒 時 菜Stir Fried Season Vegetable加 卅 壽 司 卷California Su Shi Rolls紅 燒 牛 筋Slice Beef Shank with Spices本 樓 燒 雞House Chicken Cold Platter開 陽 白 菜Chinese Cabbage with Dried Shrimp素 炒 面Vegetable Chow Mein雞 尾 酒 蝦Shrimp Cocktail香 干 尖 筍 肉 絲Shredded Pork with Baby Bamboo amp。 Green Onion甜 酸 全 魚Sweet amp。 Beef Shank with Slice Bake Bean Curd椒 鹽 排 骨Salt amp。 Ginger油 淋 三 喜 鴿Crispy Fried Squabs紅 燒 八 寶 雞Braised Chicken Stuffed with Eight Jewel Rice各 式 生 魚 片Assorted Raw Fish北 菇 扒 鮮 鮑Braised Abalone with Black Mushroom烤 鴨 夾 餅Roast Duck with Steamed Bun八 寶 鴨Duck with Eight Jewel Stuffing三 杯 鴨 舌Three Cup DuckTongue東 菜 扒 鴨West Lake Duck干 燒 明 蝦Prawns with Tomato Sauce法 國 牛 油 黑 椒 龍 蝦Lobster with French Butter Sauce蟹 管 海 參Crab Legs with Sea Cucumber香 蔥 紅 蟳Stir Fried Taiwan Crab紅 燒 魚 翅Roast Shark Fin魷 魚 螺 肉 蒜Conch amp。 Pepper Fried Chicken貴 妃 雞 翅Taiwan Style Chicken Wing咖 哩 雞 塊Curry Chicken成 都 雞 塊Spicy Chicken鹽 水 鴨Salty Duck醬 爆 鴨Duck with Peking Sauce香 燜 鴨Five Spice Duck生 炒 花 枝Cuttlefish with Vegetables魷 魚 青 蒜Spicy Brown Squid with Green Onion墨 魚 涼 拌Cuttlefish with Celery Cold Cuts魷 魚 炒 芹 管Stir Fried Squid with Celery黑 麻 油 燒 秋 刀Mackerel Pike with Basil豆 瓣 全 魚Spicy Bean Paste with whole Tilapia Fish紅 燒 全 魚Whole Tilapia Fish with Green Onion豆 鼓 三 文 魚 片Salmon Fish with Black Bean Sauce法 國 牛 油 黑 椒 螃 蟹Crab with French Butter Sauce鹽 酥 蝦Shrimp with Salt amp。 pepper Fried Shrimp with Shell 九 層 塔 茄 子Osmium Basil with Eggplant 彭 家 豆 腐Shredded Pork with Leeks amp。 Vegetables 蔬 菜 春 卷Vegetables Egg Roll 宮 保 雞 丁Kung Pao Chicken with Peanuts甜 酸 肉Sweet amp。飯 類 Rice稀飯 Rice porridge 白飯 Plain white rice 油飯 Glutinous oil rice 糯米飯 Glutinous rice 鹵肉飯 Braised pork rice 蛋炒飯 Fried rice with egg 地瓜粥 Sweet potato congee面 類 Noodle餛飩面 Wonton amp。 garlic saucestuffed meat in egg plant 魚香茄盒 1Fried hot green pepper with shredded egg plant 尖椒茄子絲 1Mixed vegetables in hot 素炒什錦 1SUANTAI with eggs 蒜苔炒雞蛋 Fried hot green pepper with dry beancurd 尖椒干豆腐 2Tinned mushroom with rape 口蘑油菜 2Hot pepper with sliced potato 尖椒土豆片 2Fried fungusvegetables with plain 素炒木耳菜 2Fried lettuce with plain 素炒生菜 2Fried broccoli with plain 素炒西蘭花 2Stewed beancurd 熘豆腐 2Stewed beancurd with spinach 菠菜豆腐 2Fried beancurd with hot pepper 麻辣豆腐 2Beancurd with minced,beef amp。中國菜肴翻譯大全 家庭特色菜(雞、鴨、乳鴿)香妃雞(Steamed chicken with saltedsauce)糖醋雞塊（Chicken in sweet and sour sauce）三杯雞翼（Chicken wings in three cups sauce）賽海蜇拌火鴨絲（Shredded roast deck with wnow fungus）雜菜拌鴨脷(Duck tongues with assorted Vegetables)鹵炸乳鴿(Deepfrie pigeon in spiced sauce)蜜糖子姜雞（Honey chicken with ginger shoors）蘋果咖喱雞(Curry chicken with apple)百花鳳翼（stuffed chicken wings with shrimp paste）香荽鴨翼(Duck wings with coriander)陳皮鴨脷(Fried duck tongues with tangerine peel)家庭特色菜(豬、牛)　　鑊仔叉燒(Roast pork in wok)菜薳滑肉片(Sliced pork with vegetable shoots)茄汁炆排骨(Stewed spare ribs with tomato sauce)酒醉排骨(Spart ribs in wine sauce)香辣豬扒(Fried chilili pork chops)云腿芥菜膽(Mustard green with ham)荔枝炒牛肉(Stirfried beef with lychee)鹵牛腩(Brisket of beef in spiced sauce